BUTTER BUDS
My mom has made this forever, it seems. She used to make them with maraschino cherries (that I always picked off). Now she makes them with Smarties (candy-coated chocolate pieces) for my kids. I believe the recipe was from a Mennonite Cookbook.
Provided by Steph_40135
Categories Dessert
Time 15m
Yield 1 batch
Number Of Ingredients 8
Steps:
- Mix all ingredients (except cherries or smarties).
- If using brown sugar, press with fork.
- If using white sugar, roll into ball and place 1/2 cherry on each cookie.
- Bake at 350F for about 10 minutes or until bottoms are golden.
- Can easily be frozen.
- (I have never counted how many cookies this makes; Next time I make them, I will come back and correct the servings.).
Nutrition Facts : Calories 3775.1, Fat 197.1, SaturatedFat 120.2, Cholesterol 911, Sodium 3574, Carbohydrate 459, Fiber 8.5, Sugar 214.5, Protein 46.8
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