Busy Mom Lasagna For The Crock Pot Recipes
CROCK POT LASAGNA
Cooking a delicious, hearty Italian dinner just got easier with this Crock Pot Lasagna! Put everything in the slow cooker - including uncooked noodles - and serve up a meal your whole family will love!
Provided by Echo Blickenstaff
Categories Dinner Main Course
Time 4h30m
Number Of Ingredients 11
Steps:
- Brown ground beef, onion, and garlic in a skillet. Add tomato sauce, tomato paste, salt, and oregano. Cook long enough for the sauce to get warm.
- Spray slow cooker with nonstick cooking spray. Spoon 1/3 of the meat sauce into the bottom of the slow cooker. Add a double layer of lasagna noodles, about 1/3 of the package. Break the noodles to fit the inside of the slow cooker and cover the meat sauce. Top noodles with 1/3 of the Cottage cheese, Parmesan cheese, and Mozzarella cheese. Repeat with two more layers of sauce, noodles, and cheeses.
- Cover and cook on low for 4-5 hours.
- Serve immediately. Makes 10 servings.
Nutrition Facts : Calories 447 kcal, Carbohydrate 37 g, Protein 29 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 70 mg, Sodium 1420 mg, Fiber 3 g, Sugar 9 g, ServingSize 1 serving
BUSY MOM LASAGNA FOR THE CROCK POT
This is an easy crock pot lasagna. Kids really like it. I usually double the spaghetti sauce so it is a lot moister. This makes a lot, so I usually freeze some of it.
Provided by lazyme
Categories Cheese
Time 6h20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Brown beef with onion. Drain.
- Add spaghetti sauce, cream cheese, and sour cream and mix well.
- Spray a 5-quart crock pot with PAM. Layer in the crock pot the noodles and beef mixture and cheeses. Repeat layers as necessary until cooker is full.
- Cover and cook on high for 2 hours.
- Reduce heat to low for an additional 4 hours.
BUSY MOM LASAGNA FOR THE CROCKPOT
This is an easy crock pot lasagna that my family really likes. I double the spaghetti sauce and add some Italian seasoning. This makes a lot, so I usually freeze some of it.
Provided by Vicki Butts (lazyme)
Categories Beef
Time 6h20m
Number Of Ingredients 8
Steps:
- 1. Brown beef with onion. Drain.
- 2. Add spaghetti sauce, cream cheese, and sour cream and mix well.
- 3. Spray a 5-quart crock pot with PAM.
- 4. Layer in the crock pot the noodles and beef mixture and cheeses.
- 5. Repeat layers as necessary until cooker is full.
- 6. Cover and cook on high for 2 hours.
- 7. Reduce heat to low for an additional 4 hours.
BUSY MOM LASAGNA
I'm not sure where this recipe originated, but it's been in my family a long time, and we just love it! It's simple and quite tasty for the amount of effort it requires. We try lots of new recipes, but this one is definitely an old favorite that we keep pulling out.
Provided by Rachel
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 4h20m
Yield 8
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium heat. Cook and stir beef and onion in the hot skillet until beef browns and onion softens, 5 to 7 minutes. Drain and discard grease.
- Add spaghetti sauce, cream cheese, and sour cream to the skillet. Mix well.
- Spray a 5-quart slow cooker with cooking spray. Layer noodles, beef mixture, and cheeses in the slow cooker. Repeat layers as necessary until cooker is full.
- Cover and cook on High for 2 hours. Switch to Low and cook until noodles are soft and cheeses are melted, about 2 hours more.
Nutrition Facts : Calories 533.2 calories, Carbohydrate 40.4 g, Cholesterol 128.3 mg, Fat 28.3 g, Fiber 3 g, Protein 28.5 g, SaturatedFat 15 g, Sodium 583.2 mg, Sugar 6.6 g
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