Busy Day Beef Stew Recipes

HEARTY BUSY-DAY STEW

Steps:

• In a 5- or 6-qt. slow cooker, combine the first ten ingredients. Cook, covered, on low 7-9 hours or until beef and vegetables are tender., In a small bowl, mix cornstarch and water until smooth; gradually stir into stew. Cook, covered, on high 30-45 minutes longer or until stew is slightly thickened.

BUSY DAY BEEF STEW

Steps:

• Place roast in a 5-qt. slow cooker; sprinkle with soup mix, browning sauce if desired, salt and pepper. Pour water over meat. Cover and cook on low for 8-10 hours or until meat is tender., Remove roast to a cutting board; let stand for 5 minutes. Add vegetables to slow cooker. Cube beef and return to slow cooker. Cover and cook on low for 1-1/2 hours or until vegetables are tender. , Combine cornstarch and cold water until smooth; stir into stew. Cover and cook on high for 30-45 minutes or until thickened.

BUSY DAY BEEF STEW

Steps:

• 1. Place ingredients in a large pot or casserole dish with a tight lid, in the order I have listed. Do not stir. Bake in a 300 degree oven for 3 hours. Do not lift the lid.
• 2. When the time is up, stir and serve. I added carrots this time, sometimes I add potatoes. Entirely up to you. Served with mashed potatoes today. Enjoy!

BUSY DAY BEEF STEW

Steps:

• Place into crockpot in this order: potatoes, carrots, meat.
• Sprinkle the meat with the soy sauce, salt, paprika, flour, in that order.
• Spread the chopped onions on top of that.
• Combine the beef broth and tomato sauce; pour over all of the above.
• Cover and cook on low 9 to 11 hours.
• May be cooked on high for 5 hours.
• May be stirred during cooking, although, stirring is not necessary.