BURMESE-STYLE PORK CURRY
This is a rich flavorful curry similar to many Thai curries, but lighter, without the use of coconut milk. Serve with large steaming bowls of jasmine rice!
Provided by PalatablePastime
Categories Pork
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place the ginger in a small bowl with 1/3 cup of hot water and set aside until needed.
- Cook the pork with the curry paste and brown sugar in a large deep skillet, stirring to coat meat, for about 15 minutes, until pork is nicely browned.
- Meanwhile, mix the turmeric, and soy sauce into the water and add to the pork.
- Bring mixture to a boil, then reduce heat and simmer, uncovered, until meat is tender and sauce has thickened, about 45 minutes.
- Add the ginger (with its water), the shallots, garlic, and lime juice.
- Simmer for 5-7 more minutes, allowing the flavors to blend through.
- Check seasoning, adding more sugar, lime juice, or even a little salt, if necessary.
- Serve at once with steamed jasmine rice.
More about "burmese style pork curry recipes"
PORK CURRY - TRADITIONAL BURMESE RECIPE | 196 FLAVORS
Web Dec 18, 2015 Add in the marinated pork, turn up the heat to high, and brown the meat thoroughly for about 5 minutes. Add in water until it …
From 196flavors.com
5/5 (1)Category Main CourseCuisine Asian, BurmeseTotal Time 2 hrs 20 mins
From 196flavors.com
5/5 (1)Category Main CourseCuisine Asian, BurmeseTotal Time 2 hrs 20 mins
- Marinate the pork cubes with 1 teaspoon of salt, and 1 teaspoon of turmeric powder. Let the meat marinate in the room temperature for at least 30 minutes.
- In a Dutch oven, heat up the oil and sauté onions, garlic, and chilies under medium to high heat until the onion pieces begin to lose their opacity, about 5 to 7 minutes.
- Add paprika, cumin, cinnamon stick and the rest of the turmeric powder and cook under medium heat until the spices become fragrant, about 5 minutes.
See details
BURMESE PORK CURRY RECIPE - GREAT BRITISH CHEFS
Web Sep 1, 2019 Heat the oil in the same saucepan used to boil the pork over a medium-high heat. Add the diced pork and fry for 4–5 minutes until …
From greatbritishchefs.com
Category MainTotal Time 2 hrsEstimated Reading Time 3 mins
From greatbritishchefs.com
Category MainTotal Time 2 hrsEstimated Reading Time 3 mins
See details
BURMESE PORK CURRY RECIPE WITH POTATO DARINA ALLEN
Web Mar 1, 2018 Ingredients 450g pork belly, rind removed and cut into 3cm cubes 350g waxy potatoes, peeled and cut into 2cm cubes 1 tbsp vegetable oil ½ onion, chopped 2 cloves garlic, crushed 2.5cm piece ginger, grated …
From olivemagazine.com
From olivemagazine.com
See details
CLASSIC BURMESE PORK CURRY RECIPE - LOVEFOOD.COM
Web Add the pork cubes and toss for 4–5 minutes until browned all over. Add the onion wedges and ginger juice and stir-fry for another minute. Add the reserved pork juices, sugar, light and dark soy sauces and pepper, …
From lovefood.com
From lovefood.com
See details
AUTHENTIC THAI RECIPE FOR KAENG HUNGLAY BURMESE PORK …
Web Nov 6, 2016 1) Make a chili paste by grinding together dried chilies, galangal, lemongrass, shallots, shrimp paste, and salt. 2) Lightly fry the chili paste in oil, then add pork belly, pork shoulder, along with seasonings …
From thaicookbook.tv
From thaicookbook.tv
See details
MIMI AYE’S CLASSIC BURMESE PORK CURRY (WET THAR HNAT)
Web Nov 10, 2019 Ingredients 1 kg pork leg or shoulder, with some fat, diced into 2.5cm cubes 100 ml malt vinegar 4 medium onions, peeled 2 cm piece of ginger, peeled 4 tablespoons groundnut oil or other neutral-tasting oil …
From kaveyeats.com
From kaveyeats.com
See details
RECIPE - HOME & FAMILY: BURMESE PORK CURRY - HALLMARK …
Web 00:00 00:00. Directions. 1) Place oil in a large cooking pot on a medium heat. 2) Add the onion Puree. 3) Add the ginger/garlic and serrano chili purees. 4) Add the ground chili, turmeric, paprika, sugar and salt. Add …
From hallmarkchannel.com
From hallmarkchannel.com
See details
THE BURMESE KITCHEN RECIPES FROM THE GOLDEN LAND BY MARKS
Web The Burmese Kitchen Recipes From The Golden Land By Marks family food fight the giles thai style burmese pork curry June 5th, 2020 - preheat oven to 220 c for the crackling …
From bundy.laverdad.edu.ph
From bundy.laverdad.edu.ph
See details
BURMESE PORK CURRY - PORK BELLY | ဝက်သားပာင်း - YOUTUBE
Web Tamarind Pork Curry - you can use any type of pork or even beef for this recipe. the tamarind brings so much vibrancy to the overall flavour of the dish, sin...
From youtube.com
From youtube.com
See details
BURMESE PORK CURRY | RECIPE CART
Web 2 lemongrass stems, white part only, sliced 1 red onion, chopped 1 garlic clove 1 teaspoon grated fresh ginger 2 large red dried chillies 1 teaspoon fenugreek seeds, roasted and …
From getrecipecart.com
From getrecipecart.com
See details
SIMPLE & TASTY PORK CURRY || PORK CURRY RECIPE || SPICY PORK CURRY ...
Web Burmese Pork Curry || Fatty Pork Belly Recipe || Simple & Tasty Pork Curry || Pork Curry Recipe || Spicy Pork Curry || #porkrecipes #porkcurryrecipe #easyre...
From youtube.com
From youtube.com
See details
BURMESE-STYLE PORK, POTATO AND TAMARIND CURRY RECIPE
Web Burmese-Style Pork, Potato and Tamarind Curry. Directions 1) Place oil in a large cooking pot on a medium heat 2) Add the onion Puree 3) Add the ginger/garlic and serrano chili …
From foodhousehome.com
From foodhousehome.com
See details
HOW TO MAKE BURMESE-STYLE PORK CURRY - YOUTUBE
Web Jan 28, 2013 86 28K views 10 years ago Easy to follow instructions and demonstration on how to prepare a Burmese-style pork curry. This pork curry recipe has all the flavour …
From youtube.com
From youtube.com
See details
BURMESE INSPIRED PORK CURRY | FUSION RECIPES
Web Ingredients 2 to 3 lbs pork, a slightly fatty cut, cut into 1 inch cubes ½ medium onion, diced 4 cloves garlic, chopped 1 inch ginger, chopped 3 tbsp cooking oil 1 to 3 hot chilli …
From fusionrecipes.com
From fusionrecipes.com
See details
BURMESE STYLE PORK CURRY RECIPE - WEBETUTORIAL
Web The ingredients are useful to make burmese style pork curry recipe that are fresh ginger, country style boneless pork ribs, red curry paste, light brown sugar, water, ground …
From webetutorial.com
From webetutorial.com
See details
BURMESE PORK CURRY RECIPE, MOGOK-STYLE - FOODHOUSEHOME.COM
Web Burmese Pork Curry Recipe, Mogok-style 675 g Pork (cubed) 2 1/2 cm Ginger (crushed) 8 nos Dried red chillies (soaked in warm water for 20 minutes) 2 nos Lemon grass stalks …
From foodhousehome.com
From foodhousehome.com
See details
GAENG HUNG LAY BURMESE PORK BELLY CURRY RECIPE
Web Jan 11, 2023 Traditional Burmese Pork Curry recipes feature crispy pork belly and tender pork shoulder or pork ribs swimming in a sour gravy thanks to the addition of pickled …
From dobbernationloves.com
From dobbernationloves.com
See details
BURMESE-STYLE PORK CURRY RECIPE - FOOD.COM
Web Oct 17, 2015 - This is a rich flavorful curry similar to many Thai curries, but lighter, without the use of coconut milk. Serve with large steaming bowls of jasmine. Pinterest. Today. …
From pinterest.com
From pinterest.com
See details
10 BEST BURMESE CURRY RECIPES | YUMMLY
Web Mar 11, 2023 curry mix, water, curry powder, oil, bison ribeye, salt, carrots and 1 more Fish Curry As receitas lá de casa tomato, fresh coriander, olive oil, onion, curry powder, …
From yummly.com
From yummly.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #pork #asian #stove-top #spicy #meat #pork-ribs #taste-mood #equipment #4-hours-or-less
You'll also love