Burgersmy Way Recipes

BURGERS.....MY WAY

Burgers.....my Way image

My family asked me to get this recipe down in writing for them, so here it is! For the garlic, I just use the kind in the jar for ease. These make a delicate burger so flip carefully.

Provided by Michelle S.

Categories Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2 1/2-3 lbs lean ground chuck
1 tablespoon French onion soup, base
2 teaspoons minced garlic
1 teaspoon Worcestershire sauce
1 1/2 teaspoons steak seasoning (Montreals will be fine)
1/2 cup chili sauce

Steps:

Mix all ingredients together well.
Pat into 8 to 10 burger patties.
Grill or fry to desired "doneness". We prefer ours to be medium.
Serve on toasted buns with desired condiments.

Nutrition Facts : Calories 367.4, Fat 26.1, SaturatedFat 10.6, Cholesterol 96.4, Sodium 335.2, Carbohydrate 3.9, Fiber 1, Sugar 1.9, Protein 26.8

TURKEY BURGERS MY WAY

Turkey Burgers My Way image

I think turkey burgers taste better than regular burgers. :) The egg & breadcrumbs really are the key ingredients here, they will keep the burgers together and from falling apart.

Provided by megs_

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground turkey
1 large egg
3/4 cup seasoned bread crumbs
1 tablespoon Worcestershire sauce
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon garlic powder
1/2 tablespoon seasoning salt
salt
pepper

Steps:

Mix all ingredients together in a large bowl.
Heat a skillet to Medium High.
Make burgers with your hands (should make about 4) and place on skillet.
Cook on each side for about 5 minutes each (total cook time of about 10 minutes) until done.
I serve mine plain jane on bread with mayo and ketchup on one slice and mustard on the other. YUMMO!

Nutrition Facts : Calories 282.7, Fat 12.1, SaturatedFat 3.3, Cholesterol 142.7, Sodium 569.1, Carbohydrate 17.4, Fiber 1.4, Sugar 2, Protein 24.8

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