HAMBURGER HOBO POUCHES
This is my husband's favorite campfire food. I try to make it every time we go camping. It makes a quick and easy meal that is hearty and delicious!
Provided by Amy H.
Categories Burgers
Time 40m
Number Of Ingredients 10
Steps:
- 1. Lay out 4 sheets of heavy duty aluminum foil and spray each one with butter flavor cooking spray. Place onion slices on the center of foil.
- 2. Shape the ground beef into four quarter pound hamburger patties. Lay hamburgers on top of onions and sprinkle with seasonings.
- 3. Place sliced carrots and potatoes over hamburger patties and sprinkle again with seasonings and spray with a bit of butter flavored cooking spray or I can't believe it's not butter spray.
- 4. Fold aluminum foil over burgers and vegetables and seal edges to make a pouch.
- 5. Bake in preheated 350 degree oven or grill over hot coals for 30 minutes until meat is cooked through and potatoes and carrots are tender.
BURGERS IN A POUCH
Grilled hamburgers in a foil pouch with lots of veggies. It's fast easy and everyone loves it. I remember making it for my kids all the time.
Provided by School cooker
Categories One Dish Meal
Time 50m
Yield 4 , 4 serving(s)
Number Of Ingredients 7
Steps:
- Lay out the foil and in the center of each.
- Put a pat of margarine.
- Lay on 1 onion slice and push a burger patty on to it.
- Stack a sliced carrot on one side of the Burger.
- Stack a sliced potato on the opposite side.
- I like to set them on their edge and push them into the burger.
- Salt and pepper to taste and top with another pat of margarine.
- Fold 2 sides to the center and roll to top of Burger.
- Fold up the 2 remaining edges to make a pouch.
- Grill till carrots and potatoes are fork tender, about 30 minutes.
- Or bake at 350 deg for about 30 minutes.
- Great warmed up in the microwave.
Nutrition Facts : Calories 657.1, Fat 40.2, SaturatedFat 10.7, Cholesterol 77.1, Sodium 406, Carbohydrate 48.2, Fiber 7.2, Sugar 6.5, Protein 26.6
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