CREAMY HAMBURGER POTATO CASSEROLE
A good family casserole with ingredients I usually have on hand.
Provided by Theresa
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking pan.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix 1 can cream of mushroom soup, mushrooms, 3/4 cup milk, seasoned salt, and black pepper in a bowl; fold in potatoes.
- Spread half the potato mixture into the prepared baking pan; top with Cheddar cheese. Spoon 1/2 the ground beef over cheese layer. Top ground beef layer with remaining potato mixture; layer with remaining ground beef.
- Mix remaining 1 can cream of mushroom soup with 1/4 cup milk; pour mixture over ground beef layer.
- Bake in the preheated oven until casserole is bubbling, about 1 hour 20 minutes. Sprinkle French-fried onions over casserole; return to oven for 5 more minutes.
Nutrition Facts : Calories 573.5 calories, Carbohydrate 43 g, Cholesterol 58.8 mg, Fat 34.6 g, Fiber 4.1 g, Protein 22 g, SaturatedFat 12 g, Sodium 1417.4 mg, Sugar 5.7 g
HAMBURGER AND POTATO CASSEROLE
This recipe is such a hit it's "traveled" all over the country! My mother originated the recipe in Pennsylvania...I brought it to Texas when I married...I'm still making it in California...and my daughter treats her friends to this "oldie" in Colorado.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, layer half of the meat, potatoes and onion. Sprinkle with half of the salt and pepper. Repeat layers. Dissolve bouillon in water; pour over all. Top with tomatoes. , Cover and cook over medium heat for 45-50 minutes or until potatoes are tender. Garnish with parsley if desired.
Nutrition Facts :
BURGER AND POTATO CASSEROLE
This recipe is easy to fix and my kids really love it. It's also easy to add your own special touches to it.
Provided by tmtiwary
Categories One Dish Meal
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Lightly brown onion and garlic cloves in skillet.
- Add hamburger, brown. Drain grease if necessary.
- In a casserole dish, combine drained hamburger mixture and remaining ingredients.
- Cover and bake at 350 for about 1 hour.
- Take out and cover with shredded cheese, I used cheddar, then put back in oven until cheese is slightly browned, or just melted. Whichever you prefer.
Nutrition Facts : Calories 684.4, Fat 28.4, SaturatedFat 12.6, Cholesterol 117.6, Sodium 1679.7, Carbohydrate 65.3, Fiber 7.5, Sugar 5, Protein 43.8
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