BUFFALO STUFFED MUSHROOMS
Buffalo Stuffed Mushrooms from Delish.com will be the favorite at any party!
Categories American Super Bowl appetizers dinner party gluten-free Buffalo Stuffed Mushrooms stuffed mushroom recipe buffalo recipe party appetizers cheesy stuffed mushrooms cholula recipe hot sauce recipe mushroom recipe
Time 35m
Yield 10 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a medium bowl, combine cream cheese, blue cheese, bacon, Cholula Original, and garlic.
- Stuff mushrooms with mixture and top with mozzarella. Transfer to a baking sheet.
- Bake until mushrooms are cooked and mixture is warmed through, about 20 minutes.
- Dash stuffed mushrooms with Cholula and garnish with bacon and chives. Serve warm.
BUFFALO STUFFED MUSHROOMS
Provided by Food Network Kitchen
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Remove the stems from the mushrooms and coarsely chop; set aside. Cook the bacon in a large skillet over medium heat, stirring occasionally, until slightly crisp, about 6 minutes. Add the chopped mushroom stems, celery, carrot, scallions and thyme and cook, stirring occasionally, until the vegetables soften, about 2 minutes.
- Add the butter and let melt, then add the panko, parsley and parmesan; continue to cook, stirring, until the panko is slightly golden, about 2 minutes. Stir in the hot sauce until combined. Remove from the heat and let cool slightly.
- Arrange the mushroom caps on a rimmed baking sheet. Fill each with about 1/2 teaspoon blue cheese, then mound the panko mixture on top. Bake until golden, about 15 minutes. Turn on the broiler; broil until the tops are crisp, 1 to 2 minutes.
BUFFALO CHICKEN STUFFED MUSHROOMS (LOW-CARB)
I love stuffed mushrooms and buffalo chicken dip! I made these for a party I had and they went over very well!
Provided by Nicole
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 45m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Arrange mushrooms, open-side up, in a baking dish.
- Heat olive oil in a small skillet over medium heat; cook and stir celery until tender, about 5 minutes. Add blue cheese dressing, ranch dressing, buffalo wing sauce, and cream cheese to celery; cook and stir until cream cheese is melted and buffalo sauce is smooth, about 5 minutes.
- Mix chicken and buffalo sauce together in a bowl until chicken is coated; spoon into mushrooms. Sprinkle Cheddar cheese over buffalo sauce.
- Bake in the preheated oven until cheese is melted and golden, about 20 minutes.
Nutrition Facts : Calories 165.2 calories, Carbohydrate 2.9 g, Cholesterol 32.4 mg, Fat 13 g, Fiber 0.4 g, Protein 9 g, SaturatedFat 4.1 g, Sodium 356.1 mg, Sugar 1.2 g
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BUFFALO MUSHROOM BITES - REAL HOUSEMOMS
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4.4/5 (12)Total Time 30 minsCategory AppetizerCalories 120 per serving
- Preheat oven to 425 degrees and grease a baking dish or line a baking sheet with a silicone mat. Place butter in one bowl, eggs and water in another bowl, breadcrumbs in a third bowl, and flour in a fourth bowl.
- Dip mushrooms in the melted butter, then roll in flour. Dip flour-coated mushrooms in the egg mixture to coat, then roll in the breadcrumbs and place in a single layer on prepared baking sheet.
- Remove from oven, use a fork to dip mushrooms in buffalo sauce, then return to pan. Cook 4-5 minutes longer.
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