Bubba Gump Shrimp Company Forrests Shrimpers Net Catch Recipes
BUBBA GUMP SHRIMP COMPANY FORREST'S SHRIMPER'S NET-CATCH
Just a good old-fashioned shrimp boil! The magic is in the poaching liquid - hot sauce, beer, and bay leaves help turn out a big, well-seasoned bowl of shrimp, potatoes and corn on the cob.
Provided by sandyu42
Time 45m
Yield 4
Number Of Ingredients 15
Steps:
- Combine all Poaching Liquid ingredients and then bring to a boil, then reduce to a medium simmer. Add shrimp, vegetables, corn, potatoes, and lemon wedges and cook until shrimp is completely done. Remove from poaching liquid, strain and place in stainless steel bowl. Add butter, Cajun spice, garlic and Liquid Smoke and toss together. Serve on large platter with extra lemon wedges.
Nutrition Facts :
BUBBA GUMP SHRIMP CO. FORREST'S NET CATCH
When we went to New Orleans is 2004 we ate at Bubba Gump's. I have to tell you Oh My Goodness, this is the BEST! A couple of nights later my husband was craving this, so we had ordered "take out". I found this recipe online, I changed it very little.
Provided by Cooking in Missouri
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine all poaching liquid ingredients and then bring to boil, then reduce to a medium simmer.
- Add shrimp, vegetables, corn, potatoes and the lemon wedges from 1 lemon and cook until shrimp is completely done.
- Remove from poaching liquid, strain and place in stainless steel bowl.
- Add butter, cajun spice, garlic and liquid smoke and toss together.
- Serve on large platter with the extra lemon wedges.
Nutrition Facts : Calories 681, Fat 27.9, SaturatedFat 15.5, Cholesterol 406.6, Sodium 909.7, Carbohydrate 57.9, Fiber 8, Sugar 4.7, Protein 53.4
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