Brûléed Mashed Sweet Potatoes Recipes

MASHED SWEET POTATOES BRULEE

Mashed Sweet Potatoes Brulee image

Mashed sweet potatoes with a hint of cinnamon and nutmeg, topped with a caramelized brown sugar crust. Sweet potatoes are a must for Thanksgiving and this dish will be a hit on your Holiday table.

Provided by Gina

Time 45m

Number Of Ingredients 7

Ingredients

5 1/2 lbs sweet potatoes (peeled and boiled until soft (6 cups cooked))
3/4 cup 1% milk
3 tbsp whipped butter (softened)
1/2 tsp kosher salt
1/4 tsp ground cinnamon
1/8 teaspoon ground nutmeg
1/2 cup unpacked light brown sugar

Steps:

When the potatoes are cooked and soft, combine them with milk, butter, salt, cinnamon and nutmeg in a large bowl and mash or puree until smooth.
Spoon into a 9 x 9 or 11 x 7-inch baking dish. Bake at 350 covered, until heated through, about 20 minutes. If making ahead, and baking from the refrigerator, add more time as needed until the center is hot.
Preheat the broiler.
Sprinkle 1/2 cup brown sugar evenly over top.
Broil about 6 inches from the flame until the sugar melts and becomes caramelized, careful not to burn. About 2 to 3 minutes.
Let it stand until the melted sugar hardens (about 5 minutes).

Nutrition Facts : ServingSize 1 /2 cup, Calories 100 kcal, Carbohydrate 21.5 g, Protein 1.5 g, Fat 2 g, Sodium 72 mg, Fiber 1.5 g, Sugar 8 g, SaturatedFat 1 g, Cholesterol 5 mg

MASHED SWEET POTATOES

Mashed Sweet Potatoes image

Simple mashed sweet potatoes flavored with maple syrup and butter.

Provided by RAINSPIRIT

Categories Side Dish Vegetables Sweet Potatoes

Time 55m

Yield 6

Number Of Ingredients 4

Ingredients

6 sweet potatoes, peeled and cubed
¾ cup milk
½ cup butter
¾ cup maple syrup

Steps:

Bring a large pot of salted water to a boil. Add potatoes and cook until tender, 20 to 30 minutes.
With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. Use more or less to achieve desired texture. Add butter and maple syrup to taste. Blend until smooth. Serve warm.

Nutrition Facts : Calories 352.5 calories, Carbohydrate 50.9 g, Cholesterol 43.1 mg, Fat 16.2 g, Fiber 3.3 g, Protein 2.9 g, SaturatedFat 10.2 g, Sodium 160.1 mg, Sugar 32.3 g

SWEET POTATO CRèME BRûLéE

Sweet Potato Crème Brûlée image

Try a classic French dessert in a new way - sweet potato adds a twist to luscious cream and egg custard with a burnt sugar crust.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 9h35m

Yield 10

Number Of Ingredients 8

Ingredients

1 large sweet potato, baked, peeled and mashed (1 1/4 cups)
1/4 cup packed light brown sugar
1 tablespoon fresh lemon juice
2 cups whipping cream
3/4 cup granulated sugar
7 egg yolks, slightly beaten
3 teaspoons vanilla
1/3 cup packed light brown sugar

Steps:

Heat oven to 325°F. Butter 10-inch quiche dish.* In medium bowl, mix mashed sweet potato, 1/4 cup brown sugar and the lemon juice. Spoon mixture into quiche dish.
In 2-quart saucepan, stir together whipping cream, granulated sugar, egg yolks and vanilla. Cook over medium-low heat about 15 minutes, stirring frequently, until hot (do not boil). Pour over sweet potato mixture. Place dish in shallow pan. Place pan in oven. Pour enough boiling water into pan to depth of 3/4 inch (about halfway up side of dish).
Bake 1 hour or until knife inserted in center comes out almost clean. Carefully remove dish from water. Cool on cooling rack. Cover; refrigerate at least 8 hours.
Set oven control to broil. Sprinkle custard with 1/3 cup brown sugar; place dish in 15x10x1-inch pan. Broil with top 4 to 6 inches from heat 3 to 5 minutes or until sugar is melted. Let stand 5 minutes before serving.

Nutrition Facts : Calories 360, Carbohydrate 61 g, Fat 2, Fiber 3 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 420 mg

BRûLéED MASHED SWEET POTATOES

Brûléed Mashed Sweet Potatoes image

Borrowing from the classic dessert crème brûlée, this dish has a hard candy topping, a crisp contrast to the creamy sweet potatoes. Cooking time does not include cooking sweet potatoes.

Provided by LMillerRN

Categories Yam/Sweet Potato

Time 20m

Yield 14 serving(s)

Number Of Ingredients 8

Ingredients

6 cups hot mashed sweet potatoes (about 4 pounds)
3/4 cup whole milk
3 tablespoons butter, softened
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
cooking spray
1/2 cup packed brown sugar

Steps:

Preheat broiler.
Combine first 6 ingredients in a bowl. Spoon potato mixture into an 11 x 7-inch baking dish coated with cooking spray. Sprinkle 1/2 cup brown sugar evenly over top. Broil 2 minutes or until sugar melts. Let stand until melted sugar hardens (about 5 minutes).

Nutrition Facts : Calories 166.3, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.8, Sodium 146.8, Carbohydrate 33.2, Fiber 3.5, Sugar 16.3, Protein 2.4

BRûLéED MASHED SWEET POTATOES

Brûléed Mashed Sweet Potatoes image

Borrowing from the classic dessert crème brûlée, this dish has a hard candy topping, a crisp contrast to the creamy sweet potatoes. Cooking Light, December 2001. Cooking time does not include time to pre-cook the sweet potatoes.

Provided by Pinay0618

Categories Low Protein

Time 7m

Yield 14 serving(s)

Number Of Ingredients 8

Ingredients

6 cups hot mashed sweet potatoes (about 4 pounds)
3/4 cup whole milk
3 tablespoons butter, softened
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
cooking spray
1/2 cup packed brown sugar

Steps:

Preheat broiler.
Combine first 6 ingredients in a bowl. Spoon potato mixture into an 11 x 7-inch baking dish coated with cooking spray. Sprinkle 1/2 cup brown sugar evenly over top. Broil 2 minutes or until sugar melts. Let stand until melted sugar hardens (about 5 minutes).

Nutrition Facts : Calories 166.3, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.8, Sodium 146.8, Carbohydrate 33.2, Fiber 3.5, Sugar 16.3, Protein 2.4

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