Bruschetta Chicken Bake Weight Watchers Recipes

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BRUSCHETTA CHICKEN BAKE - WEIGHT WATCHERS



Bruschetta Chicken Bake - Weight Watchers image

DH and I both loved this. Makes 4 servings at 5.5 WW Points each. Serve with salad or green beans for a complete meal.

Provided by thepurpleturtle

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

2 boneless skinless chicken breasts, cut into bite-sized pieces
2 garlic cloves, minced
1 onion, chopped
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/8 teaspoon pepper
1/2 cup mozzarella cheese, shredded
1 (28 ounce) can diced tomatoes, undrained
1 (6 ounce) package chicken stuffing mix

Steps:

  • Preheat oven to 400.
  • Saute chicken with spices, onion and garlic until lightly browned, but not cooked through.
  • Place chicken in a casserole dish and sprinkle with cheese.
  • In a bowl, mix tomatoes and stuffing mix, until stuffing mix is moistened.
  • Spread stuffing and tomato mixture over chicken and cheese.
  • Bake for 30 minutes.

BRUSCHETTA CHICKEN BAKE



Bruschetta Chicken Bake image

Make and share this Bruschetta Chicken Bake recipe from Food.com.

Provided by DrGaellon

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 (14 1/2 ounce) can diced tomatoes, undrained
2 garlic cloves, minced
1 (6 ounce) package Stove Top stuffing mix (chicken flavor)
1/2 cup water
1 lb boneless skinless chicken breast, cut into pieces
1 teaspoon dried basil leaves
1 cup shredded part-skim mozzarella cheese

Steps:

  • PREHEAT oven to 400°F Place tomatoes with liquid in medium bowl. Add garlic, stuffing mix and water; stir just until stuffing mix is moistened. Set aside.
  • PLACE chicken in 13x9-inch baking dish; sprinkle with basil and cheese. Top with stuffing mixture.
  • BAKE 30 minute or until chicken is cooked through.

Nutrition Facts : Calories 462.4, Fat 12.1, SaturatedFat 6.5, Cholesterol 102.5, Sodium 1324.8, Carbohydrate 41.1, Fiber 2.9, Sugar 8, Protein 45.6

BRUSCHETTA CHICKEN BAKE



Bruschetta Chicken Bake image

Make and share this Bruschetta Chicken Bake recipe from Food.com.

Provided by Chef mariajane

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 6

1 (540 ml) can stewed tomatoes, undrained
1 (120 g) package stove top stuffing mix for chicken
2 garlic cloves, minced
1.5 (750 g) boneless skinless chicken breasts, cut into bit-size pieces
1 teaspoon basil leaves
1 cup mozzarella cheese, shredded

Steps:

  • Preheat oven to 400°F Place tomatoes in a medium bowl. Add stuffing mix and garlic; stir just until stuffing mix is miostened. Set aside.
  • Place chicken in 13x9-inch baking dish; sprinkle with basil and cheese. Top with stuffing mixture.
  • Bake 30 minutes, or until chicken is cooked through.

Nutrition Facts : Calories 331.7, Fat 9.7, SaturatedFat 4, Cholesterol 138.5, Sodium 464.4, Carbohydrate 6.7, Fiber 1, Sugar 4.4, Protein 52.1

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