Brownie Mix With Yogurt Recipes

GREEK YOGURT BROWNIES

Steps:

• Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper, and set aside.
• In a microwave-safe bowl, add your chopped chocolate. Melt your chocolate. Let sit for 1-2 minutes, before adding your yogurt and sugar. Whisk until smooth and transfer to a large mixing bowl.
• Add the flour, cocoa powder, and baking soda, and mix until just combined. Add your milk and mix well, until fully incorporated. Fold through your chocolate chips, if using them.
• Transfer to the lined pan and bake the brownies for 25-30 minutes, or until a skewer comes out just clean. Remove from the oven and let cool in the pan for 10 minutes, before carefully transferring to a wire rack to cool completely.

BROWNIES MADE WITH GREEK YOGURT

Steps:

• Preheat oven as instructed on box and prepare baking pan as instructed on box.
• Combine ingredients and mix until just combined, do not over mix.
• Pour into prepared pan.
• Bake according to package directions.
• Remove from oven and let cool, slice and serve.

YOGURT BROWNIES

Steps:

• Preheat oven to 350 degrees F. Lightly spray a 9x9 baking dish with cooking spray.
• Combine the yogurt, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
• Sift together the flour, cocoa powder, and salt. Gradually stir the flour mixture into the chocolate mixture until blended.
• Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
• Bake in preheated oven until an inserted toothpick comes out clean, 25-30 minutes. Remove, and cool pan on wire rack before cutting.