Cherry Lemonade Recipes
EASY CHERRY LEMONADE
There's nothing like a big glass of thirst-quenching Cherry Lemonade on a hot summer's day. Easy to make and so refreshing! You'll want to drink it all year long.
Provided by Kelly
Categories Drinks
Time 15m
Number Of Ingredients 5
Steps:
- Combine the pitted cherries, sugar, and lemon juice in a blender and blend until smooth and there are no bits of cherries left. Strain if desired, but it's not really necessary.
- Combine the Cherry Lemonade syrup with still or sparkling water in a 2 to 3 ratio (2 parts syrup for 3 parts water), or to taste.
- Serve over ice.
CHERRY LEMONADE RECIPE
Our cherry lemonade recipe is a delicious summer drink that the whole family will enjoy. Use black cherry juice, fresh lemon juice, sugar, and water to make this refreshing treat. No simple syrup needed!
Provided by Emma
Categories Beverages
Time 10m
Number Of Ingredients 4
Steps:
- Squeeze the lemon juice from about 5 medium lemons using a citrus reamer or press. You'll get more juice from each lemon if you firmly roll the fruit on the counter before squeezing it.
- Stir the lemon juice, water, and sugar together in a measuring cup or pitcher until the sugar has completely dissolved.
- Mix in the cherry juice until blended.
- Pour over ice and garnish with a sprig of fresh mint. Enjoy immediately.
Nutrition Facts : ServingSize 10 oz, Calories 291 kcal, Sugar 67 g, Sodium 15 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 75 g, Fiber 1 g, Protein 1 g, UnsaturatedFat 2 g
CHERRY LEMONADE
You can make this cherry lemonade drink as sweet-or sour-as you like. Just add sugar to taste.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a gallon container, combine lemon juice and sugar, stirring until sugar is dissolved. Stir in 3 quarts cold water and cherries until combined. Fill glasses with ice, pour in cherry lemonade, and serve.
CHERRY LEMONADE
Steps:
- Using a juicer or food mill, juice cherries. Reserve juice.
- In a small saucepan, bring sugar and 1 cup water to a simmer. Cook, stirring, until sugar dissolves. Pour syrup into a pitcher, and add 1 cup cherry juice, 1 cup lemon juice and 2 cups water. Chill until thoroughly cold, at least 2 hours. Serve over ice, garnished with 2 cherries.
Nutrition Facts : @context http, Calories 215, UnsaturatedFat 0 grams, Carbohydrate 57 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 52 grams
CHERRY LEMONADE SUPER-SLUSHIE
Steps:
- Add drink mix to 2 cups of cold water and stir to dissolve. Transfer to a blender. Add cherries and ice and blend until mixed but still icy. Pour and enjoy!
Nutrition Facts : Calories 65, Sodium 35 milligrams, Carbohydrate 15 grams, Fiber 2 grams, Protein 1 grams, Sugar 12 grams
SPARKLING CHERRY LEMONADE
There are few things more refreshing than freshly-squeezed lemonade. But when you add fresh cherries, it's the bomb! You can turn this into an adult beverage with a shot of vodka or tequila.
Provided by lutzflcat
Categories Lemonade
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine cherries, lemon juice, sugar, and water in a high-powered blender. Blend until fully incorporated and smooth, about 1 minute; let foam subside or spoon off.
- Pour mixture into a pitcher, and stir in lemon-lime soda. Serve over ice, and garnish with cherries and lemons, if desired.
Nutrition Facts : Calories 198.3 calories, Carbohydrate 50.3 g, Fat 0.9 g, Fiber 2.3 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 11.1 mg
SOUR CHERRY LEMONADE
Cherries get boiled down into a sweet syrup that's then stirred into the tart lemonade.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 1h15m
Number Of Ingredients 9
Steps:
- Make the syrup: Simmercherries, granulated sugar, water,and lemon juice in a mediumsaucepan over medium heatuntil cherries are broken downand juicy and liquid is syrupy,about 30 minutes.
- Strain cherries and syrupthrough a fine sieve; discardsolids. Let cool completely.
- Make the lemonade: Fill alarge pitcher with ice. Add clubsoda, lemon juice, superfinesugar, and 1/2 cup cherry syrup;stir to combine. Garnish withfresh cherries. Divide lemonadeamong glasses.
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