APPLE TART COCKTAIL
Make and share this Apple Tart Cocktail recipe from Food.com.
Provided by GingerlyJ
Categories Beverages
Time 5m
Yield 4 cocktails, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a pitcher filled with ice combine all ingredients, except apple and stir. Pour into martini glass. Garnish with apple.
Nutrition Facts : Calories 212, Fat 0.2, Sodium 9.3, Carbohydrate 38, Fiber 3.3, Sugar 27.5, Protein 0.4
BITTER GREEN SALAD WITH ROASTED PEARS
Categories Salad Leafy Green Side Roast Pear Escarole Watercress Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 to 12 servings
Number Of Ingredients 16
Steps:
- Roast pears and make salad:
- Put oven rack in middle position and preheat oven to 425°F.
- Toss pears with oil and spread in 1 layer in a 17- by 12-inch shallow baking pan, then season with salt and pepper. Roast pears, stirring and turning over twice, until pears are tender and beginning to brown, 20 to 30 minutes, then cool about 15 minutes.
- While pears are roasting and cooling, tear enough tender chicory and escarole leaves (discard ribs) into bite-size pieces to measure 6 cups total. Tear enough radicchio, watercress, mizuna, and romaine into bite-size pieces to measure 10 cups total. Toss torn greens in a large bowl and reserve remaining greens for another use.
- Make dressing and toss salad:
- Whisk together shallot, vinegar, honey, salt, and pepper, then add oil in a slow stream, whisking until emulsified.
- Just before serving, add roasted pears and dressing to greens and toss to combine well.
BRIAN'S GREEN APPLE SWEET TART COCKTAIL
After trying lazyme's Recipe #270197 my husband came up with this drink. It tastes just like a green apple! This makes 1 big drink. If you are serving in a highball glass you'll want to halve the recipe.
Provided by Shelby Jo
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour everything into a shaker with ice. Shake and pour contents (ice and all) into a glass. ENJOY.
Nutrition Facts : Calories 180.8, Fat 0.2, Sodium 4.5, Carbohydrate 29.2, Fiber 0.2, Sugar 22.7, Protein 0.2
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