Breakfast Apples Recipes

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BREAKFAST APPLES



Breakfast Apples image

I have handed out this recipe to more people than any other. It has a delicious nutty flavor. Use it to top waffles or pancakes. Or mix with vanilla or plain yogurt for a light and quick dessert.

Provided by Taste of Home

Categories     Desserts

Time 3h5m

Yield 5 cups.

Number Of Ingredients 8

8 baking apples (about 3-1/2 pounds), peeled and sliced
1/2 to 1 cup chopped pecans
3/4 cup raisins
1/2 cup butter, melted
1/3 cup sugar
1/4 cup old-fashioned oats
2 tablespoons lemon juice
1/4 teaspoon ground cinnamon

Steps:

  • Combine all ingredients in a 1-1/2-qt. slow cooker. Cook on high heat for 3 hours, stirring occasionally. Serve warm with waffles, pancakes or yogurt.

Nutrition Facts : Calories 133 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 47mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 2g fiber), Protein 1g protein.

BREAKFAST APPLES



Breakfast Apples image

This is a fun and yummy breakfast that's great for a snack or dessert as well!

Provided by Tawnya

Categories     Breakfast and Brunch     Cereals

Time 16m

Yield 2

Number Of Ingredients 6

1 apple, cored and chopped
½ cup crispy rice cereal squares (such as Rice Chex®), crushed
2 teaspoons ground cinnamon
2 teaspoons coconut oil
½ cup sliced fresh strawberries
¼ cup chopped walnuts

Steps:

  • Place the apple, rice cereal, cinnamon, and coconut oil into a microwave-safe bowl.
  • Cook in a microwave oven until the coconut oil has melted, 30 to 45 seconds. Stir to combine.
  • Serve topped with berries and walnuts, if desired.

Nutrition Facts : Calories 192.8 calories, Carbohydrate 16.6 g, Fat 14.7 g, Fiber 4.6 g, Protein 2.8 g, SaturatedFat 5.1 g, Sodium 3.8 mg, Sugar 9.5 g

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