Bread Machine Apple Nut Bread Recipes

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APPLE BREAD RECIPE



Apple Bread Recipe image

Apple bread is a scrumptious dish that requires a little bit of work. But witha a few ingredients and the help of a bread machine, you can easily bake apple bread for both small and large groups of people.

Provided by Lindsay Viker

Categories     bread     Christmas     Thanksgiving

Number Of Ingredients 8

3 cup whole wheat flour
1 cup milk
1/4 cup vegetable oil
2 tbsp sugar
1/2 tsp cinnamon
1 1/2 tsp salt
2 1/2 tsp active dry yeast
1 1/2 cup apple (peeled and diced)

Steps:

  • Add all the ingredients except the apples in a bowl. Add the mixture into the pan of the bread machine.
  • Select the required "dough cycle" and push start. Check the dough after 5 minutes.
  • Add the apple pieces 5 to 10 minutes before the ending of the last kneading cycle.

Nutrition Facts : Calories 2142 kcal, Carbohydrate 333 g, Protein 68 g, Fat 74 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 29 mg, Sodium 3606 mg, Fiber 52 g, Sugar 57 g, UnsaturatedFat 52 g, ServingSize 1 serving

BREAD MACHINE APPLE-NUT BREAD



Bread Machine Apple-Nut Bread image

Recipe from "The Apple Barn Cookbook". I modified it for the bread machine (medium loaf) and got great reviews. It will remind you a bit of banana/zuccini bread Cheers!

Provided by HappySphinx

Categories     Breads

Time 21m

Yield 10 slices of bread

Number Of Ingredients 10

1/2 cup oil
1 teaspoon vanilla
2 eggs
1/8 cup sour cream
1 cup sugar
1 cup apple, peeled and chopped
1/2 cup pecans, chopped
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Add ingredients to the bread machine in the order listed and tell it to bake.
  • settings on my machine were for a medium loaf and medium crust.

Nutrition Facts : Calories 331, Fat 16.7, SaturatedFat 2.5, Cholesterol 43.6, Sodium 258.3, Carbohydrate 41.8, Fiber 1.5, Sugar 21.7, Protein 4.5

APPLE WALNUT BREAD (BREAD MACHINE - ABM)



Apple Walnut Bread (Bread Machine - Abm) image

This came with my new bread machine and I thought it sounded interesting. It may be the first bread I make!

Provided by Karen..

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 11

3/4 cup unsweetened applesauce
3/8 cup apple juice
3 tablespoons butter or 3 tablespoons margarine
1 large egg
1 teaspoon salt
4 cups bread flour
1/4 cup packed brown sugar
1 1/4 teaspoons cinnamon
1/2 teaspoon baking soda
2 teaspoons active dry yeast
1/2 cup chopped walnuts

Steps:

  • All ingredients should be at room temperature.
  • Place ingredients into your bread machine as the instructions that came with it direct. Mine are the following:.
  • Add liquid ingredients to the bread pan.
  • Add all dry ingredients, except yeast, to the pan.
  • Form a well in dry ingredients and carefully pour in the yeast.
  • Bake on "Sweet" Bread setting and choose your crust color, if applicable.
  • Press start!
  • (Note: The directions don't indicate to add the walnuts at the "beep", where you'd normally add fruit or nuts. Of course, you may hold them out and add them at the beep if you prefer.).

APPLE PIE BREAD IN BREAD MACHINE



Apple Pie Bread in Bread Machine image

Make and share this Apple Pie Bread in Bread Machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf, 12 serving(s)

Number Of Ingredients 8

1/2 cup water
1 1/2 tablespoons butter
1 1/4 cups apple pie filling
3 1/4 cups flour
3 tablespoons dry buttermilk
1 1/2 teaspoons salt
1 1/2 teaspoons cinnamon
1 1/2 teaspoons yeast

Steps:

  • Put in ingredients in order given.
  • Set on white or sweet bread setting.

APPLE NUT BREAD



Apple Nut Bread image

A friend brought a loaf of this nut bread to a ladies' church meeting at my house. It was still warm from the oven. My family likes the nutty texture and fresh apple flavor. -June Mullins, Livonia, Missouri

Provided by Taste of Home

Time 1h15m

Yield 1 loaf.

Number Of Ingredients 11

1/2 cup butter, softened
1 cup plus 2 tablespoons sugar, divided
2 eggs
1/2 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons buttermilk
1 cup grated peeled apple
1 cup chopped nuts
3/4 teaspoon ground cinnamon

Steps:

  • In a large bowl, cream the butter and 1 cup sugar. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking soda and salt; add to creamed mixture alternately with buttermilk. Stir in apple and nuts. , Pour into a greased and floured 9x5-in. loaf pan. Combine cinnamon and remaining sugar; sprinkle over batter. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to wire rack to cool completely.

Nutrition Facts : Calories 226 calories, Fat 11g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 221mg sodium, Carbohydrate 29g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.

BREAD MACHINE APPLE CHUNK BREAD



Bread Machine Apple Chunk Bread image

Almost like apple pie. Put it on a timer and wake up to a great breakfast. Times listed are approximate and depend on your machine.

Provided by Tikidoc

Categories     Yeast Breads

Time 2h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 8

1 cup milk
2 tablespoons butter, melted
2 tablespoons sugar
1/2 teaspoon cinnamon
1 1/2 teaspoons salt
3 cups bread flour
2 1/2 teaspoons yeast
1 large apple, diced

Steps:

  • Put all ingredients except apple in bread machine according to the instructions for your machine.
  • After the first rise, add apple. If you have a machine that beeps for add-ins such as raisins, this is the time to add the apple.
  • Bake.

Nutrition Facts : Calories 254.9, Fat 4.8, SaturatedFat 2.6, Cholesterol 11.9, Sodium 479.5, Carbohydrate 45.9, Fiber 3, Sugar 6.2, Protein 7.5

BREAD MACHINE CARAMEL APPLE AND PECAN BREAD



Bread Machine Caramel Apple and Pecan Bread image

This luscious combination of favorite flavors makes an out-of-this-world addition to breakfast or dessert!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 9

1 cup water
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
1/4 cup packed brown sugar
3/4 teaspoon ground cinnamon
1 teaspoon salt
2 teaspoons bread machine or quick active dry yeast
1/2 cup chopped unpeeled apple
1/3 cup coarsely chopped pecans, toasted

Steps:

  • Measure carefully, placing all ingredients except apple and pecans in bread machine pan in the order recommended by the manufacturer. Add apple and pecans at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  • Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 185, Carbohydrate 32 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 slice, Sodium 210 mg

APPLE NUT BREAD



Apple Nut Bread image

Make and share this Apple Nut Bread recipe from Food.com.

Provided by LizCl

Categories     Quick Breads

Time 1h20m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 15

2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 teaspoons cinnamon
2 eggs
1 cup sugar
2/3 cup vegetable oil
1/3 cup milk
1 teaspoon vanilla
2 cups chopped apples
1/2 cup chopped walnuts
2 tablespoons shredded coconut (optional)
3 tablespoons sugar
1 teaspoon cinnamon

Steps:

  • Sift together dry ingredients. Set aside.
  • Combine eggs, sugar, oil, milk, and vanilla in a large bowl.
  • Add flour mixture; mix gently.
  • Fold in apples, nuts and coconut.
  • Spoon into lightly greased 9X5 inch pan. Sprinkle top with cinnamon and sugar which have been mixed together.
  • Bake 60 minutes at 350 degrees.
  • Cool in pan on wire rack 10 minutes. Remove from pan and cool completely on rack.
  • Mix by hand to avoid overmixing and to insure a tender moist loaf.

Nutrition Facts : Calories 321.5, Fat 16.6, SaturatedFat 2.3, Cholesterol 36.2, Sodium 210.6, Carbohydrate 40.2, Fiber 1.6, Sugar 22.3, Protein 4.2

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