Brats N Tots Bake Recipes

BRATS N' TOTS BAKE

Brats N' Tots Bake image

This recipe calls for bratwurst with casings removed but I actually found bratwurst patties that save you the trouble! From Taste of Home

Provided by Luv2BMomi

Categories One Dish Meal

Time 55m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb uncooked bratwurst, casings removed
1 medium onion, chopped
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 (32 ounce) package frozen tater tots
2 cups sour cream
2 cups shredded cheddar cheese

Steps:

Crumble bratwurst into large skillet; add onion.
Cook over medium heat until meat is no longer pink; drain.
Stir in the soup.
Transfer to a greased 13 in x 9 in baking dish.
Top with tater tots and sour cream.
Sprinkle with cheese.
Bake, uncovered at 350 degrees for 35-40 minutes.

BRATWURST BAKE

Bratwurst Bake image

Make and share this Bratwurst Bake recipe from Food.com.

Provided by simplerich

Categories Pork

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

6 bratwursts
1 medium white onion
1 apple
1 teaspoon minced garlic
1 teaspoon coarse black pepper

Steps:

Rub the defrosted brats with the garlic and leave it stuck to the brats.
Lay the brats in the bottom of a foil lined pan, leave enough foil on the sides to tent it over the brats later.
Quarter the onion and apple and spread the pieces out over the brats.
Sprinkle the pepper over the whole thing and seal the foil over the top.
Bake in a 350 oven for an hour.

Nutrition Facts : Calories 307.8, Fat 24.9, SaturatedFat 8.5, Cholesterol 62.9, Sodium 720.3, Carbohydrate 8.7, Fiber 1.1, Sugar 3.9, Protein 12

TATER TOT, BRATS AND SAUERKRAUT CASSEROLE

Tater Tot, Brats and Sauerkraut Casserole image

Super easy casserole for sauerkraut lovers!

Provided by Marianne Gleason

Categories Casseroles

Time 50m

Number Of Ingredients 7

Ingredients

1 can(s) sauerkraut, large
1 lb bratwurst
1 bag(s) tater tots
1 can(s) cheddar cheese soup
1/2 c milk
2 c cheddar cheese, shredded
1/4 green onions, sliced thin

Steps:

1. Rinse and drain sauerkraut and out in bottom of 13x9 casserole.
2. Cook bratwurst and slice. Place slices brats on top of sauerkraut.
3. Mix soup with milk and pour over top of brats & sauerkraut.
4. Arrange tater tots on top and bake at 450 for 20-25 minutes until tater tots are golden brown.
5. Pull from oven and top with shredded cheese and green onions. Return to oven for 5 minutes until cheese is melted.

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