BRAISED CELERY
Steps:
- Peel any of the fibrous outer stalks of celery with a vegetable peeler and slice into 1-inch pieces on the bias.
- Heat the butter in a 10-inch saute pan over medium heat. Once melted, add the celery, salt and pepper and cook for 5 minutes until just beginning to soften slightly. Add the beef broth and stir to combine. Cover and reduce the heat to low. Cook until the celery is tender but not mushy, approximately 5 minutes. Uncover and allow the celery to continue to cook for an additional 5 minutes or until the liquid has been reduced to a glaze. Transfer to a serving dish and garnish with the reserved leaves.
BRAISED ONION RIBBONS WITH CELERY
Steps:
- In a large heavy skillet cook the onions in the oil, covered, over moderately low heat, stirring occasionally, for 45 minutes. Season the onions with salt and pepper and cook them, uncovered, over moderately high heat, stirring occasionally, for 30 minutes, or until they are tender and beginning to turn golden. Add the celery and cook the mixture, stirring, for 5 minutes, or until the celery is crisp-tender. Serves 6.
BRAISED CELERY
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Saute 1 sliced onion in a skillet with butter until golden. Add 1 chopped carrot, fresh oregano, salt and pepper; cook 2 minutes. Peel 1 bunch celery; cut into long pieces and add to the skillet with 1 cup chicken broth. Cover and simmer until just tender, 20 minutes; uncover and boil to thicken. Stir in more butter and chopped parsley.
BRAISED CELERY (IRISH)
Make and share this Braised Celery (Irish) recipe from Food.com.
Provided by januarybride
Categories Onions
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Clean celery, cut into one-inch pieces and place in a casserole dish.
- Finely chop bacon and onion and sprinkle over celery along with chopped parsley.
- Pour on stock. Dot with knobs of butter. Cover dish and bake in a moderate oven for 30-45 minutes.
BRAISED CELERY
Steps:
- Neatly trim the bottom of each bunch of celery, making it clean and smooth. Cut off the celery bunches about 4 inches from the bottom. Save the leafy portion for other uses.
- Using a swivel-bladed vegetable knife, scrape the outside stalks, rinse well and drain.
- Boil enough water in a pan to cover the celery bases when they are added. Add the celery and simmer 5 minutes. Drain.
- Heat the butter in a skillet large enough to hold the celery bunches compactly in one layer. Sprinkle with onion and add the celery. Sprinkle with salt and pepper and add the broth. Bring to a boil and cover tightly. Simmer until tender, about 15 to 20 minutes.
Nutrition Facts : @context http, Calories 53, UnsaturatedFat 1 gram, Carbohydrate 5 grams, Fat 3 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 420 milligrams, Sugar 2 grams, TransFat 0 grams
BRAISED ONIONS
These onions are braised withbutter and sugar.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- Peel the onions, and trim roots, leaving enough to keep onion intact. Cut them lengthwise in halves or quarters, depending on their size.
- Place in a large skillet with butter, sugar, salt, pepper, and enough water to come halfway up sides of onions. Bring to a boil over medium-high heat, reduce to medium-low, and cook, covered, until the onions are tender, about 20 minutes. Uncover, raise the heat to medium, and cook, stirring occasionally until caramelized, 30 to 40 minutes.
More about "braised onion ribbons with celery recipes"
SAUTéED CELERY WITH ONIONS AND GARLIC - BITE ON THE SIDE
From biteontheside.com
Cuisine AmericanTotal Time 15 minsCategory Side DishPublished Dec 6, 2022
BRAISED CELERY - GIRL GONE GOURMET
From girlgonegourmet.com
MARCELLA HAZAN'S BRAISED CELERY WITH ONION, PANCETTA, AND TOMATOES
From punchfork.com
BRAISED CELERY WITH CHEESE AND ONION SAUCE | RECIPES
From deliaonline.com
BRAISED CELERY RECIPE - KEY TO MY LIME
From keytomylime.com
ONION RIBBONS WITH CELERY, BRAISED - JRSWORDS.COM
From jrswords.com
BRAISED CELERY - A SIMPLE SIDE DISH - SPRINKLES AND …
From sprinklesandsprouts.com
BRAISED CELERY - 4 SONS 'R' US
From 4sonrus.com
BRAISED CELERY WITH TOMATOES AND PANCETTA - GENIUS …
From food52.com
BEST BRAISED CELERY RECIPE - HOW TO MAKE PANCETTA …
From food52.com
QUICK-BRAISED CELERY | RECIPES | DELIA ONLINE
From deliaonline.com
BRAISED ONION RIBBONS WITH CELERY RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BRAISED ONION RIBBONS WITH CELERY - BIGOVEN
From bigoven.com
BRAISED ONION RIBBONS WITH CELERY RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
BRAISED ONION RIBBONS WITH CELERY RECIPE - COOKEATSHARE
From cookeatshare.com
BRAISED BEEF WITH CELERY AND ONIONS RECIPE / RIVERFORD
From riverford.co.uk
QUICK & EASY BRAISED CELERY RECIPE - FUSS FREE FLAVOURS
From fussfreeflavours.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #vegetarian #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #onions #equipment #presentation #served-hot #3-steps-or-less #4-hours-or-less
You'll also love