Bow Tie Pasta With Grilled Vegetables And Parmesan Recipes

PARMESAN BOW TIES

Steps:

• Cook pasta according to package directions. Drain pasta and rinse in cold water. Transfer to a serving bowl. Add the remaining ingredients; toss to coat.

20 EASY BOW-TIE PASTAS THE FAMILY WILL DEVOUR

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a bow-tie pasta recipe in 30 minutes or less!

BOW TIES WITH VEGGIES

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
• In a skillet over medium heat, saute zucchini and onion in olive oil until tender. Toss farfalle pasta with vegetables and season with salt and pepper; serve.

GRILLED CHICKEN BOW TIE PASTA SALAD

Steps:

• Cook pasta as directed on package, adding broccoli to the cooking water for the last 2 minutes; drain.
• Toss chicken pieces, tomatoes, pepper, cheese, olives and dressing together in a large bowl.
• Add pasta and broccoli, toss lightly.
• Sprinkle with Parmesan cheese and serve.

BOW-TIE PASTA WITH GRILLED VEGETABLES AND PARMESAN

Steps:

• Blend 2/3 cup oil, herbs and garlic in a large shallow dish. Add eggplant slices, onion and bell peppers. Toss to coat. Season vegetables with salt and pepper. Cover and let stand 2 hours. Prepare barbecue (medium heat). Drain excess marinade from vegetables and reserve. Grill vegetables until tender, about 5 minutes per side. Cool. Cut vegetables into 1/2-inch pieces. Cook pasta in large pot of boiling salted water until just tender. Drain. Transfer to large bowl. Add vegetables, reserved marinade and 2/3 cup cheese; toss to combine. Season with salt and pepper. Sprinkle with nuts. Add more oil if necessary to coat pasta. Serve, passing remaining cheese separately.