ASIAGO CREAM SAUCE
Asiago cream sauce is super creamy, cheesy yet very delicate cheese sauce that can be used in ton of different ways.
Provided by Italian Recipe Book
Categories Sauces
Time 15m
Number Of Ingredients 6
Steps:
- Mix whipping cream and whole milk in a pot, add shredded asiago cheese and let soak for 5-10 minutes.
- Whisk in flour, preferably adding it through a sieve.
- Put the pot over slow heat. Whisk continuously until the sauce thickens without boiling it.
- Add a pinch of bullion cube for extra taste and flavor.
- Taste for salt and pepper, add more if needed.
- The sauce will still have a slightly runny consistency, but it'll thickens more when chilled.
ASIAGO SUN-DRIED TOMATO PASTA
This recipe is sooo good and definitely not low fat. The creamy sun-dried tomato Asiago sauce is delicious!
Provided by Michelle
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- In a large saucepan over medium heat, cook 2 cups cream until just bubbling. Watch carefully, to ensure that it doesn't boil over. Stir in bouillon and Asiago cheese. Stir with a whisk until dissolved. Add cornstarch mixture, and simmer until sauce is thickened, stirring constantly. Mix in the sun-dried tomatoes. Set aside, or cover and refrigerate for later use.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Melt butter in a large saucepan over medium heat. Saute red onion until soft and translucent. Stir in garlic and cooked bacon, and cook for 2 minutes. Stir in green onions, chicken and 1 cup cream. Cook, stirring, until cream is heated through. Add Asiago cream sauce, and heat through. Toss with cooked pasta until evenly coated, and sprinkle with chopped parsley.
Nutrition Facts : Calories 733.1 calories, Carbohydrate 51.4 g, Cholesterol 187 mg, Fat 47.1 g, Fiber 3.5 g, Protein 28.7 g, SaturatedFat 26.6 g, Sodium 539.2 mg, Sugar 5.7 g
CHICKEN AND BOWTIE PASTA WITH ASIAGO CREAM SAUCE
A tasty mix of chicken, garlic, mushrooms, prosciutto and pasta are complemented by a thin but flavorful Asiago cream sauce.
Provided by THENEWTRICIA
Categories World Cuisine Recipes European Italian
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente. Drain, and set aside.
- Heat 2 tablespoons vegetable oil in a skillet over medium-high heat. Cook and stir chicken cubes, reducing heat if necessary, until no longer pink in center and juices run clear. Set aside.
- In a medium saucepan, bring 2 cups cream to a simmer, stirring often. Whisk in bouillon and cheese until well blended and bouillon has dissolved completely. Dissolve cornstarch in 2 tablespoons water, and whisk into mixture. Cook and stir 2 minutes more, then remove from heat and set aside.
- Melt butter in a medium skillet over medium high heat. Stir in prosciutto, garlic, and mushrooms and cook until mushrooms are tender, about 3 minutes. Add chicken, reduce heat, and continue cooking until chicken is heated through. Return sauce to the stove and add remaining 1/4 cup cream and parsley flakes. Heat through.
- To serve, place pasta in a large mixing or serving bowl. Add chicken and mushroom mixture and pour in cream sauce. Toss well, and serve.
Nutrition Facts : Calories 836.6 calories, Carbohydrate 61.5 g, Cholesterol 192.7 mg, Fat 50.7 g, Fiber 3.5 g, Protein 33.2 g, SaturatedFat 27.7 g, Sodium 424.6 mg, Sugar 1.2 g
CREAMY BOW TIE PASTA
Add a little zip to your meal with this saucy pasta dish. It's an excellent accompaniment with almost any meat or seafood. -Kathy Kittell, Lenexa, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a small saucepan, melt butter. Stir in the oil, flour, garlic and seasonings until blended. Gradually add the milk, broth and water. Bring to a boil; cook and stir until slightly thickened, about 2 minutes., Remove from the heat; stir in cheese and sour cream. Drain pasta; toss with sauce.
Nutrition Facts : Calories 196 calories, Fat 12g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 252mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
BOW TIE PASTA IN AN ASIAGO CREAM SAUCE
Make and share this Bow Tie Pasta in an Asiago Cream Sauce recipe from Food.com.
Provided by lricesk8rgirl
Categories < 4 Hours
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- grill chicken breasts in olive oil.
- brown bacon in same pan for 2 to 3 minutes.
- chop and saute the onions.
- tear the procetto.
- make the white sauce:.
- cook the butter and flour over med-low for 5 minutes continually stirring.
- heat the milk and microwave and add to butter and flour, cook until smooth and thick.
- add the cheeses, salt and pepper, onions, procetto, and chicken.
- cook until the cheese are melted and the ingredients are combined.
- boil water for pasta, add salt.
- once boiling, add pasta.
- cook pasta as directed on package (about 10-12 minutes) then drain.
- return pasta to pan and add cream sauce.
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.
Provided by Anonymous
Categories World Cuisine Recipes European Italian
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.
Nutrition Facts : Calories 655.6 calories, Carbohydrate 50.9 g, Cholesterol 111.3 mg, Fat 42.1 g, Fiber 3.4 g, Protein 20.1 g, SaturatedFat 19.6 g, Sodium 1088.4 mg, Sugar 6.5 g
More about "bow tie pasta in an asiago cream sauce recipes"
CHICKEN AND BOWTIE PASTA WITH ASIAGO CREAM SAUCE
From bigoven.com
4.5/5 (35)Total Time 45 minsCategory Main DishCalories 574 per serving
*FAVORITE* BOW TIE PASTA - 20 MINUTE MEAL! - LAUREN'S …
From laurenslatest.com
CARINO'S CHICKEN BOWTIE FESTIVAL COPYCAT - CLEAN …
From cleanfingerslaynie.com
BOW TIE PASTA RECIPES
From allrecipes.com
10 BEST BOWTIE PASTA SAUCES RECIPES | YUMMLY
From yummly.com
20 EASY BOW TIE PASTA RECIPES THE FAMILY WILL DEVOUR
From insanelygoodrecipes.com
BOW TIE PASTA WITH ROASTED RED PEPPER & CREAM SAUCE RECIPE
From myrecipes.com
CREAMY BOW TIE PASTA WITH BACON - PERSNICKETY PLATES
From persnicketyplates.com
CREAMY SPINACH GNOCCHI (20-MINUTE, ONE-PAN MEAL)
From juliasalbum.com
EASY & DELICIOUS CREAMY BOW TIE PASTA • THE FRESH COOKY
From thefreshcooky.com
BOW TIE PASTA RECIPE (CREAMY & CHEESY) | KITCHN
From thekitchn.com
CREAMY BOW TIE PASTA - SPEND WITH PENNIES
From spendwithpennies.com
CHICKEN AND BOWTIE PASTA WITH ASIAGO CREAM SAUCE RECIPE
From stage.element.allrecipes.com
EXPLORE THE HEALTH BENEFITS OF BOW TIE PASTA: A NUTRITIOUS AND …
From curatedtaste.com
15 BOW TIE NOODLE RECIPES - SELECTED RECIPES
From selectedrecipe.com
TASTY SALMON PASTA RECIPE WITH CREAMY SAUCE | WEARY CHEF
From wearychef.com
RECIPE DETAIL PAGE | LCBO - ENGLISH
From lcbo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love