Boursin Mashed Potatoes Recipes

BOURSIN MASHED POTATOES

Boursin Mashed Potatoes image

This is slightly different from the other recipes on this site. A wonderful recipe from my cooking class. (The cooking time is approximate)

Provided by Chill

Categories Potato

Time 55m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

3 lbs potatoes (get the ones that have the buttery taste to them)
3 ounces boursin cheese
8 ounces sour cream
1/2 cup milk (if needed)
salt & freshly ground black pepper
2 ounces butter, sliced

Steps:

Wash, peel and cut the potatoes into pieces. Boil in salted water until tender.
Mash and add the cheese, sour cream, the milk if needed for creaminess, and salt and pepper. Place in a large pan, top with butter slices (or cheddar cheese) and bake at 325 degrees until hot. Broil a few minutes to get the top nice a browned.

Nutrition Facts : Calories 332.5, Fat 16.5, SaturatedFat 10, Cholesterol 43.9, Sodium 123, Carbohydrate 41.8, Fiber 5, Sugar 3.2, Protein 6.2

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