Bourbon Street Baked Beans Recipes

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BOURBON BAKED BEANS



Bourbon Baked Beans image

Make and share this Bourbon Baked Beans recipe from Food.com.

Provided by MakeMineCadburys

Categories     Beans

Time 1h40m

Yield 1 large casserole

Number Of Ingredients 8

1 (20 ounce) can sliced pineapple
1/2 cup instant minced onion
2 (28 ounce) cans baked beans
1 tablespoon instant coffee
1/2 cup packed brown sugar
1 teaspoon dry mustard
1/2 cup Bourbon
6 slices bacon

Steps:

  • Drain pineapple, reserving 1/2 cup of syrup.
  • In large casserol, combine beans, pineapple syrup, brown sugar, bourbon, onion, instant coffee and mustard.
  • Let stand at room temperature for one hour.
  • Arrange bacon on top of beans and pineapple on top of bacon.
  • Bake uncovered in 375 degree oven for 1.5 hours.

Nutrition Facts : Calories 3266.7, Fat 68.9, SaturatedFat 21.9, Cholesterol 92.5, Sodium 6540.4, Carbohydrate 544.6, Fiber 76.4, Sugar 314.1, Protein 98.3

BOURBON BAKED BEANS



Bourbon Baked Beans image

Provided by Sandra Lee

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

2 (16-ounce) cans baked beans, drained (recommended: Bush's)
1/2 cup chili sauce (recommended: Heinz)
1/4 cup bourbon (recommended: Jim Beam)
1/4 cup real bacon pieces (recommended: Hormel)
1 tablespoon molasses (recommended: Grandma's)
2 tablespoons brown sugar

Steps:

  • Combine all ingredients in medium saucepan. Bring to boil over medium-high heat. Reduce to medium and continue boiling for 10 minutes. Serve hot.

SWEET BOURBON BAKED BEANS



Sweet Bourbon Baked Beans image

Make and share this Sweet Bourbon Baked Beans recipe from Food.com.

Provided by Lvs2Cook

Categories     Beans

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb bacon, cut into 1-inch pieces
1 onion, chopped
3 (16 ounce) cans baked beans
1 (15 ounce) kidney beans, drained
2 tablespoons dark molasses
2 tablespoons dark brown sugar
1/3 cup Bourbon
1/2 cup chili sauce
1 teaspoon dry mustard
1 teaspoon cinnamon

Steps:

  • Preheat oven to 350º.
  • Cook bacon until crisp, drain and set aside, saving bacon drippings.
  • Saute onions in bacon drippings.
  • In a bowl, mix the beans together with the onions, mustard, molasses, sugar, bourbon, chili sauce and cinnamon. Add the bacon bits and fold in gently.
  • Pour into a 2 quart bean pot or casserole.
  • Bake covered for 40 minutes. Let stand 15 minutes before serving.

Nutrition Facts : Calories 552.8, Fat 18.5, SaturatedFat 6, Cholesterol 25.7, Sodium 1611.6, Carbohydrate 74.6, Fiber 15, Sugar 30.7, Protein 19.7

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