Booze Brownies Recipes

BOOZE BROWNIES

Booze Brownies image

I got these from a mailing list I was on several years ago. Cooking time does not include chilling time.

Provided by bunkie68

Categories Dessert

Time 45m

Yield 1 pan, 18 serving(s)

Number Of Ingredients 7

Ingredients

21 ounces fudge brownie mix (or brownies made from favorite recipe)
1/4 cup Bourbon
1 cup butter
3 tablespoons rum
2 cups powdered sugar
1 cup chocolate chips
1 tablespoon vegetable shortening

Steps:

Bake brownies according to package directions. Drizzle brownies with bourbon as soon as removed from oven; refrigerate.
Cream butter, rum and powdered sugar. Spread on cooled brownies. Refrigerate again.
When cold, melt chocolate chips and shortening together. Spread or drizzle quickly on top of brownies. Chill.
Note: Do not increase alcohol amounts, this will NOT make these brownies better!

Nutrition Facts : Calories 353.6, Fat 17.8, SaturatedFat 9.2, Cholesterol 27.1, Sodium 170.4, Carbohydrate 45.1, Fiber 0.6, Sugar 34.6, Protein 2.1

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