Bonnies Accidental Chocolate Pecan Drop Cookies Recipes

CHOCOLATE PECAN DROP COOKIES

Chocolate Pecan Drop Cookies image

This dough can also be used for Coconut-Lime Oatmeal, Peanut Butter and Cherry, Rum-Raisin and Cashew, and Chocolate-Toffee Oatmeal drop cookies.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes

Time 35m

Yield Makes 36

Number Of Ingredients 10

Ingredients

2 1/4 cups all-purpose flour (spooned and leveled)
1/2 teaspoon baking soda
3/4 teaspoon fine salt
2 sticks unsalted butter, room temperature
1/2 cup granulated sugar
3/4 cup packed light-brown sugar
2 teaspoons pure vanilla extract
2 large eggs
2 cups semisweet chocolate chips (12 ounces)
1 cup chopped pecans

Steps:

Preheat oven to 350 degrees. Whisk together flour, baking soda, and salt. In a medium bowl, using a mixer, beat butter and sugars until pale and fluffy, 4 minutes. Add vanilla and eggs and beat until combined. Add flour mixture and beat until just combined. Mix in chocolate chips and pecans.
Drop dough in 2-tablespoon-size balls on parchment-lined baking sheets about 2 inches apart. Bake until cookies are golden around the edges but still soft in the center, 12 to 14 minutes. Let cool on sheets 1 to 2 minutes, then transfer to wire racks and let cool completely.

Nutrition Facts : Calories 188 g, Fat 12 g, Fiber 1 g, Protein 2 g, SaturatedFat 6 g

BONNIE'S ACCIDENTAL CHOCOLATE PECAN DROP COOKIES

BONNIE'S ACCIDENTAL CHOCOLATE PECAN DROP COOKIES image

I am always looking for good tasting lowfat cookie recipes, but certainly didn't expect this surprise. We accidentally left out a few ingredients in my regular cookie recipe. The result was a great tasting, chewy, lowfat, healthy, low sugar cookie. Perfect for dunking! I hope you like it! Enjoy!

Provided by BonniE ! @ReikiHealsTheSoul

Categories Cookies

Number Of Ingredients 11

Ingredients

3/4 - cup + 2 tablespoons unbleached flour
1/2 - cup granulated sugar
1/4 - cup quick cooking oats
3/4 - cup toasted wheat germ
1/4 - cup pecans, chopped
1 - teaspoon baking powder
1/4 - teaspoon salt
1 - cup regular chocolate chips
3/4 - cup applesauce
1 - egg white
1 - teaspoon vanilla

Steps:

Preheat oven to 350 degrees.
In a large mixing bowl, combine flour wheat germ, sugar, pecans, baking powder, salt and chocolate chips.
In a small mixing bowl, combine applesauce, egg white, and vanilla. Mix well. Add the wet mixture to the dry mixture and mix just with a fork until blended.
Drop by teaspoonful, an inch apart, onto baking sheets that have been sprayed with Pam. Bake 17 to 20 minutes, depending on your oven, or until cookies are a golden brown

PECAN-RAISIN DROP COOKIES

Pecan-Raisin Drop Cookies image

Provided by Maria Helm Sinskey

Categories Cookies Dessert Bake Picnic Kid-Friendly Quick & Easy Back to School Raisin Pecan Family Reunion Potluck Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates

Yield Makes about 50

Number Of Ingredients 9

Ingredients

1 cup all purpose flour
3/4 teaspoon coarse kosher salt
1/4 teaspoon baking soda
3/4 cup (packed) golden brown sugar
1/2 cup unsalted butter, melted
1 large egg
1 teaspoon vanilla extract
3/4 cup raisins
3/4 cup pecans, coarsely chopped

Steps:

Preheat oven to 350°F. Line 2 baking sheets with parchment. Mix first 3 ingredients in bowl. Whisk sugar and butter in large bowl, 1 minute. Whisk in egg and vanilla. Stir in dry ingredients, then raisins and nuts. Drop dough by rounded teaspoonfuls onto sheets. Bake about 12 minutes. Transfer parchment to racks; cool.

PECAN DROPS

Pecan Drops image

Make and share this Pecan Drops recipe from Food.com.

Provided by LAURIE

Categories Drop Cookies

Time 30m

Yield 36 cookies

Number Of Ingredients 6

Ingredients

1 cup chopped pecans
1/2 cup margarine or 1/2 cup butter
2 1/2 cups sifted flour
10 tablespoons shortening
1 cup sifted powdered sugar
2 teaspoons vanilla

Steps:

Preheat over to 325.
Mix together all ingredients.
Drop by teaspoonful on ungreased cookie sheets.
Bake 15-20 minutes until delicate brown color.
If you like dust lightly with powdered sugar when cool.

Nutrition Facts : Calories 120.1, Fat 8.3, SaturatedFat 1.5, Sodium 29.8, Carbohydrate 10.4, Fiber 0.5, Sugar 3.4, Protein 1.2

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