Boiled Shrimp With Spicy Butter Sauce Recipes
SPICY SHRIMP BOIL WITH LEMON BUTTER
In this very spicy, very messy shrimp feast, diners peel their own shrimp, then dunk them in hot sauce-spiked shrimp broth, a bowl of melted lemon butter or both. Many shrimp boils call for adding corn, sausage and potatoes to the pot. This one focuses solely on the shrimp, though feel free to add the other ingredients if you'd like to bulk it up. Crusty bread for serving is a must, both to sop with the last bits of broth and butter, and as a palate-soother, for when the building heat of the cayenne and hot sauce starts to burn.
Provided by Melissa Clark
Categories seafood, main course
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Bring 6 cups water with the onion, garlic, Old Bay, peppercorns, salt and cayenne to a boil in a large pot. Cover and simmer for 10 minutes to allow the flavors to develop.
- Meanwhile in a small pot, melt the butter. Squeeze the juice from half a lemon into the pot. Stir in shallot, if using, and season butter to taste with hot sauce and salt. Set aside for serving.
- Squeeze juice from the other half the lemon into the large pot, then toss in squeezed lemon half. Stir in 1 tablespoon hot sauce and shrimp. Bring just to a simmer (not a boil), then lower the heat so the mixture continues to simmer for 1 to 2 minutes, until shrimp are bright pink and cooked through.
- Use tongs or a slotted spoon to transfer shrimp to a large serving bowl or platter. Taste shrimp broth and add more salt and hot sauce if necessary.
- Strain shrimp broth into serving bowls. Divide melted butter into small bowls, one per guest.
- To serve, give each guest a bowl of spicy shrimp broth and a small bowl filled with seasoned butter for dipping. Guests should peel shrimp and dunk in broth, butter or both. Serve with bread on the side and plenty of napkins, and a bowl for the shrimp shells.
BOILED SHRIMP WITH SPICY BUTTER SAUCE
Great with beer or ice cold white wine. The spicy butter sauce is perfect with the seasoned shrimp. Recipe from "Food and Wine Cookbook".
Provided by Lorac
Categories Very Low Carbs
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large pot, combine water, vinegar, lemon, garlic, Old Bay,peppercorns, 1/2 tsp salt, 1/4 tsp cayenne and bay leaves.
- Cover and bring to a boil, reduce heat and simmer 5 minutes.
- Add shrimp, cover, return to a boil, cook 1-2 minutes and drain.
- Melt butter in a smallpan, remove from heat and add remaining ingredients.
- Serve shrimp with the butter sauce for dipping.
Nutrition Facts : Calories 672.5, Fat 50.2, SaturatedFat 30, Cholesterol 467.1, Sodium 1601, Carbohydrate 8.5, Fiber 1.9, Sugar 0.8, Protein 47.4
SHRIMP BOIL WITH SPICY HORSERADISH SAUCE
What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything in the spicy sauce while you sip a cold beer is pretty much the perfect thing to do on a steamy summer evening.
Provided by Andrea Albin
Categories Potato Shellfish Fourth of July Picnic Quick & Easy Dinner Seafood Shrimp Corn Root Vegetable Summer Family Reunion Party Potluck Boil Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Squeeze lemon juice into 4 qt water in a 6- to 8-quart pot, then stir in lemon quarters, Creole seasoning, 2 teaspoon cayenne, bay leaves, garlic, potatoes, and 2 tablespoons salt (omit salt if it is the first ingredient in seasoning).
- Bring to a boil, then simmer, partially covered, until potatoes are almost tender, 10 to 12 minutes.
- Increase heat to high, then add corn and simmer, partially covered, 4 minutes. Stir in shrimp and cook until just cooked through, 2 to 3 minutes.
- Meanwhile, stir together ketchup, mayonnaise, horseradish, and remaining 1/2 teaspoon cayenne.
- Drain shrimp, potatoes, and corn and serve with sauce.
More about "boiled shrimp with spicy butter sauce recipes"
SHRIMP BOIL WITH SPICY BUTTER SAUCE - FOOD & WINE
From foodandwine.com
5/5 Total Time 20 mins
- In a large pot, combine the water, vinegar, lemon slices, garlic, Old Bay Seasoning, peppercorns, 1/2 teaspoon of the salt, 1/4 teaspoon of the cayenne, and the bay leaves. Cover and bring to a boil. Reduce the heat and simmer for 5 minutes.
- Add the shrimp to the pot. Cover and bring back to a boil. Then continue boiling, partially covered, until the shrimp are just done, 1 to 2 minutes. Drain.
- In a small stainless-steel saucepan, melt the butter. Remove the pan from the heat and add the Worcestershire sauce, the lemon juice, and the remaining 1 teaspoon salt and 1 teaspoon cayenne. Divide the sauce among four small bowls. Serve the shrimp with the butter dipping sauce.
SHRIMP BOIL WITH SPICY BUTTER SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
4/5 (2)Total Time 29 minsServings 4Calories 662 per serving
THE BEST HOMEMADE SEAFOOD BOIL SAUCE WITH GARLIC BUTTER
From izzycooking.com
SHRIMP BOIL WITH SPICY SAUCE - 2 SISTERS RECIPES BY …
From 2sistersrecipes.com
SEAFOOD BOIL WITH RED SPICY GARLIC BUTTER DIPPING SAUCE
From vickypham.com
EASY BOILED SHRIMP RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
SHRIMP BOIL WITH SPICY BUTTER SAUCE - DELISH
From delish.com
Cuisine American, CajunCategory Appetizers, Dinner, Lunch, Main DishServings 4Estimated Reading Time 1 min
- In a large pot, combine the water, vinegar, lemon slices, garlic, Old Bay Seasoning, peppercorns, 1/2 teaspoon of the salt, 1/4 teaspoon of the cayenne and the bay leaves.
SHRIMP BOIL WITH SPICY BUTTER SAUCE RECIPE | RECIPES.NET
From recipes.net
Cuisine AmericanCategory BoilServings 4Total Time 25 mins
- In a large pot, combine the water, vinegar, lemon slices, garlic, Old Bay Seasoning, peppercorns, ½ teaspoon of the salt, ¼ teaspoon of the cayenne, and bay leaves.
- Cover and bring to a boil. Reduce the heat and simmer for 5 minutes. Add the shrimp to the pot.
- Cover and bring back to a boil. Then, continue boiling for 1 to 2 minutes, partially covered, until the shrimp are just done. Drain.
- In a small stainless-steel saucepan, melt the butter. Remove the pan from the heat and add the Worcestershire sauce, the lemon juice and the remaining 1 teaspoon of salt, and 1 teaspoon of cayenne.
SPICY SHRIMP BOIL RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOUSE OF YUMM - SHRIMP BOIL {WITH GARLIC BUTTER}
From houseofyumm.com
SHRIMP BOIL (WITH CAJUN BUTTER!) - THE BEST RECIPE - RASA MALAYSIA
From rasamalaysia.com
RECIPE FOR SHRIMP BOIL SAUCE - FINDRECIPES.INFO
From findrecipes.info
SHRIMP BOIL WITH SPICY BUTTER SAUCE RECIPE | RECIPE | SEAFOOD BOIL ...
From pinterest.com
SHRIMP BOIL WITH LEMON BROWN BUTTER SAUCE | GIMME SOME OVEN
From gimmesomeoven.com
SHRIMP BOIL GARLIC BUTTER SAUCE RECIPES
From findrecipes.info
SPICY BOILED SHRIMP RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SHRIMP BOIL WITH SPICY HORSERADISH SAUCE RECIPE - EASY RECIPES
From recipegoulash.cc
SHRIMPS AND CRABS IN CAJUN BUTTER SAUCE CAJUN BUTTER SEAFOOD BOIL
From xxphotoz.com
SPICY BOILED SHRIMP RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #very-low-carbs #appetizers #seafood #dinner-party #shrimp #stove-top #dietary #spicy #low-sodium #low-calorie #low-carb #low-in-something #shellfish #taste-mood #equipment
You'll also love
