Blueberry Cheesecake Waffles Recipes

BLUEBERRY WAFFLES WITH FAST BLUEBERRY SAUCE

Blueberry Waffles with Fast Blueberry Sauce image

I am fortunate to have four blueberry bushes in my back yard, and they supply me with fresh blueberries all summer long. This is one of the recipes that I use to help use up the massive amount of berries that I pick each summer.

Provided by SWIZZLESTICKS

Categories Breakfast and Brunch Waffle Recipes

Time 1h

Yield 6

Number Of Ingredients 12

Ingredients

3 egg yolks, beaten
1 ⅔ cups milk
2 cups all-purpose flour
2 ¼ teaspoons baking powder
½ teaspoon salt
¼ cup melted butter
3 egg whites, stiffly beaten
⅔ cup blueberries
1 ½ cups blueberries
3 tablespoons honey
½ cup orange juice
1 tablespoon cornstarch

Steps:

In a medium bowl, whisk together egg yolks and milk. Stir in flour, baking powder and salt. Stir in butter, and set mixture aside for about 30 minutes.
Preheat a lightly greased waffle iron.
Fold egg whites and 2/3 cup blueberries into the mixture. Scoop portions of the mixture into the prepared waffle iron, and cook until golden brown.
To prepare the sauce, in a medium saucepan over medium heat, mix 1 1/2 cups blueberries, honey and 1/4 cup orange juice. Bring to a boil. Mix remaining orange juice and cornstarch in a small bowl, and stir into the blueberry mixture. Stir constantly until thickened. Serve warm over waffles.

Nutrition Facts : Calories 364.5 calories, Carbohydrate 55.4 g, Cholesterol 128.2 mg, Fat 11.8 g, Fiber 2.5 g, Protein 10.3 g, SaturatedFat 6.6 g, Sodium 444.7 mg, Sugar 19 g

BLUEBERRY CHEESECAKE WAFFLES

Blueberry Cheesecake Waffles image

Make and share this Blueberry Cheesecake Waffles recipe from Food.com.

Provided by Jodid

Categories Breakfast

Time 10m

Yield 2 Waffles, 1 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup cream cheese
1/4 cup powdered sugar
1/4 tablespoon lemon extract
1/2 cup simple syrup
1/2 cup fresh blueberries
1/4 cup toasted graham cracker, crushed
1 cup 100% maple syrup

Steps:

For the waffle you can use any Belgium waffle batter recipe, feel free to use your favorite! The most important part of the waffle is the cheesecake filling.
Whip together all of the Cheesecake filling ingredients, except the blueberries. When assembling the waffle fold the blueberries into the filling.
For the syrup: Mix together until well blended
Place one Belgium style waffle down on a 12" plate, fill the waffle with heated cheesecake waffle filling.
Place one more waffle on top, and dust with powdered sugar, and serve with whipped butter and graham cracker maple syrup.

BLUEBERRY CHEESECAKE WAFFLES RECIPE - (4.5/5)

Blueberry Cheesecake Waffles Recipe - (4.5/5) image

Provided by á-4664

Number Of Ingredients 10

Ingredients

The recipe for the Cheesecake filling
1/2 cup cream cheese
1/4 cup powdered sugar
1/4 tablespoon lemon extract
1/2 cup simple syrup
1/2 cup fresh blueberries
graham cracker maple syrup
1/4 cup toasted graham cracker , crushed
1 cup 100% maple syrup
Read more: http://www.food.com/recipe/blueberry-cheesecake-waffles-355929#ixzz1oHEY8bwu

Steps:

1 For the waffle you can use any Belgium waffle batter recipe, feel free to use your favorite! The most important part of the waffle is the cheesecake filling. 2 Whip together all of the Cheesecake filling ingredients, except the blueberries. When assembling the waffle fold the blueberries into the filling. 3 For the syrup: Mix together until well blended 4 Place one Belgium style waffle down on a 12" plate, fill the waffle with heated cheesecake waffle filling. 5 Place one more waffle on top, and dust with powdered sugar, and serve with whipped butter and graham cracker maple syrup. Read more: http://www.food.com/recipe/blueberry-cheesecake-waffles-355929#ixzz1oHELQUaX Nutritional Facts for Blueberry Cheesecake Waffles Serving Size: 1 (559 g) Servings Per Recipe: 1 Amount Per Serving % Daily Value Calories 1499.8 Calories from Fat 391 26% Total Fat 43.4 g 66% Saturated Fat 25.9 g 129% Cholesterol 127.6 mg 42% Sodium 500.5 mg 20% Total Carbohydrate 275.7 g 91% Dietary Fiber 2.3 g 9% Sugars 235.0 g 940% Protein 10.7 g 21% Read more: http://www.food.com/recipe/blueberry-cheesecake-waffles-355929#ixzz1oHEEfX2n

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