BLUEBERRY BANANA BREAD
Combine blueberries and bananas in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter.
Provided by STILLSWEET43
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 55m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 3 small loaf pans.
- Mix flour, baking soda, and salt together in a bowl.
- Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add 1 egg and allow to blend into the butter mixture before adding the second egg along with vanilla extract. Beat mashed bananas thoroughly into the mixture. Add flour mixture in small increments while beating until just combined into a thick batter. Fold blueberries into the batter; pour into prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 31.2 g, Cholesterol 41.1 mg, Fat 7 g, Fiber 1.1 g, Protein 2.9 g, SaturatedFat 4.1 g, Sodium 215 mg, Sugar 16.4 g
BANANA BREAD WITH COCONUT AND PECANS
Banana bread is at its best when it is just sweet enough--but not too sweet; its banana flavor rings clear and true--but is not overly aggressive; and you love it any time of day. It is remarkable how like a good friend banana bread can be.
Provided by Food Network
Categories dessert
Time 2h
Yield 1 loaf
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-by-5-inch loaf pan with butter, then coat with flour, shaking off the excess.
- Use an electric mixer to beat the brown sugar, granulated sugar and butter together until it is light and fluffy. Beat in the eggs; add the bananas, buttermilk and vanilla and beat until smooth. Stir in the cinnamon, flour, baking soda, baking powder and salt by hand with a rubber spatula. (You don't want to over-beat the batter or the bread will be tough.) Stir in the pecans and coconut and pour into the prepared pan.
- Bake until a toothpick inserted into the center of the bread comes out dry, about 1 hour 15 minutes. Allow to cool 5 minutes in the pan. Run a knife along the sides to loosen the loaf from the pan; invert to remove the bread and place it (bottom side down) on a wire rack to cool.
BLUEBERRY BANANA BREAD WITH COCONUT & PECANS
One of my hubby's favorites!! He goes nuts for this!! I especially love it because my recipe makes 2 loaves and I always like to keep one and give the other to a friend, co-workers or neighbor. Everyone says my bread is simply the best! (But I think they may be a wee bit biased! ;) ) Photo by me
Provided by Kelly Williams
Categories Other Snacks
Time 1h10m
Number Of Ingredients 15
Steps:
- 1. In large bowl, mix all ingredients except blueberries for about 30 seconds. Fold in frozen berries. Pour into 2 greased 8 1/2 x 4 1/2 x 2 1/2 loaf pans that have been greased on the bottoms only. Bake in 350º oven for 55-60 minutes, til toothpick inserted in center comes out clean. Cool slightly, loosen sides with knife from sides of pan, turn out onto rack to cool. When cool, wrap tightly with plastic wrap, keep refrigerated. Best the next day! *I always bake blueberries frozen in breads and muffins so they hold up perfectly, and you don't end up with a hollow blue hole, lol.
More about "blueberry banana bread with coconut pecans recipes"
BLUEBERRY-COCONUT BANANA BREAD - BETTER HOMES
2013-01-18 Preheat oven to 350°F. Grease bottom and 1/2 inch up the sides of one 9 x 5 x 3-inch or two 7 1/2 x 3 1/2 x 2-inch loaf pans; set aside. In a large …
From bhg.com
Servings 16Calories 219 per servingTotal Time 25 mins
From bhg.com
Servings 16Calories 219 per servingTotal Time 25 mins
- Preheat oven to 350°F. Grease bottom and 1/2 inch up the sides of one 9 x 5 x 3-inch or two 7 1/2 x 3 1/2 x 2-inch loaf pans; set aside. In a large bowl combine flour, baking powder, baking soda, cinnamon, salt, nutmeg, and ginger. Make a well in center of flour mixture; set aside.
- In a medium bowl stir together eggs, bananas, sugar, and oil. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy). Meanwhile, toss 1/2 cup of bluberries with 1 Tbsp. flour. Fold blueberries and walnuts into batter. Spoon batter into prepared pan(s). SprinkIe an additional 1/4 cup blueberries and Streusel-Nut Topping over batter.
- Bake for 55 to 60 minutes for the 9 x 5 x 3-inch pan or 45 to 55 minutes for the 7 1/2 x 3 1/2 x 2-inch pans or until a wooden toothpick inserted near the center(s) comes out clean. If necessary to prevent overbrowning, cover loosely with foil for the last 15 minutes of baking. Cool in pan(s) on a wire rack for 10 minutes. Remove from pan(s). Cool completely on rack. Wrap and store overnight before slicing.
See details
BLUEBERRY BANANA BREAD WITH COCONUT - TASTE AND TELL
2022-02-05 Instructions. Preheat the oven to 350ºF. Spray a 9×5-inch loaf pan with nonstick cooking spray or line with parchment paper. In a large bowl, …
From tasteandtellblog.com
5/5 (2)Total Time 2 hrsCategory BreadCalories 259 per serving
From tasteandtellblog.com
5/5 (2)Total Time 2 hrsCategory BreadCalories 259 per serving
- In a large bowl, combine 2 cups of the flour, baking powder, baking soda, cinnamon, salt, nutmeg and ginger. In another bowl, combine the eggs, bananas, sugar and melted butter. Stir the wet ingredients into the dry ingredients, just until moistened. Toss the blueberries in the remaining 1 tablespoon of flour. Fold in the blueberries and coconut. Pour into the prepared loaf pan.
- To make the streusel, combine the brown sugar and flour. Cut in the butter with a fork or a pastry cutter until it resembles coarse crumbs. Stir in the blueberries and the coconut. Sprinkle on top of the batter.
- Bake in the preheated oven until a tester inserted in the middle comes out clean, 50 to 60 minutes. (Cover the top of the bread with foil during the last 15 minutes of baking to prevent over browning, if necessary.) Cool for 10 minutes in the pan then carefully remove to a wire rack to cool completely.
See details
BLUEBERRY COCONUT BANANA BREAD - BAREFEET IN THE KITCHEN
2022-08-22 Preheat the oven to 350 degrees. Lightly grease (2) 8″x4″ loaf pans or 12-18 muffin cups. Combine the butter and sugar in a mixing bowl and beat …
From barefeetinthekitchen.com
4.2/5 (5)Total Time 1 hr 20 minsCategory Side DishCalories 184 per serving
From barefeetinthekitchen.com
4.2/5 (5)Total Time 1 hr 20 minsCategory Side DishCalories 184 per serving
- Preheat the oven to 350 degrees. Lightly grease (2) 8"x4" loaf pans or 12-18 muffin cups. Combine the butter and sugar in a mixing bowl and beat with a mixer until smooth. Add the vanilla and eggs and beat again until smooth. Slowly add the dry ingredients, beating just until combined.
- Stir in the bananas and sour cream and beat just until combined. Sprinkle a tablespoon of flour over 3/4 cup blueberries and toss to coat. Add the coated berries and 1/2 cup coconut to the batter and stir gently to distribute them throughout the batter.
- Pour into the prepared pans or muffin tins. Scatter the remaining blueberries over the top of the loaves and sprinkle with the remaining coconut. Bake the muffins for 18-20 minutes or bake the loaves for 50-55 minutes, until an inserted toothpick comes out with moist crumbs. Enjoy!
See details
BLUEBERRY BANANA BREAD WITH COCONUT AND PECANS
2018-10-25 Ingredients. 2 1/2 cups flour 1/2 cup sugar 1/2 cup packed dark brown sugar, can sub light brown 1 Tbl. + 1 tsp. baking powder 1 tsp. salt
From wildflourskitchen.com
4.5/5 (2)Estimated Reading Time 3 minsServings 2
From wildflourskitchen.com
4.5/5 (2)Estimated Reading Time 3 minsServings 2
See details
COCONUT PECAN BANANA BREAD - BAREFEET IN THE KITCHEN
2020-02-07 Preheat the oven to 350°F. Grease a loaf pan very well with butter (or line with parchment paper) and set aside. Combine the eggs, sugars, and vanilla in a large mixing bowl. Whisk to combine. Add the butter and sour …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
BANANA BREAD WITH COCONUT AND PECANS - ONCE UPON A CHEF
Preheat the oven to 350 F.Grease a 9 x 5-inch loaf pan.; In a medium bowl, whisk together the flour, salt, and baking powder. In the bowl of an electric mixer fitted with the paddle attachment, mix the melted butter and sugar until just …
From onceuponachef.com
From onceuponachef.com
See details
BEST BLUEBERRY PECAN BANANA BREAD – MUST LOVE HOME
2019-12-26 Instructions. Preheat oven to 350°F. Grease or spray with non-stick cooking spray a 9 x 5 inch loaf pan. In a large bowl, with the mixer set on medium, cream the shortening and the sugar until light and fluffy. Add eggs, …
From mustlovehome.com
From mustlovehome.com
See details
BLUEBERRY OAT BANANA BREAD WITH PECANS RECIPE - CHEF …
2018-05-11 butter and flour a 9″ loaf pan. preheat the oven to 325 degrees. place the flour, salt, baking soda, and baking powder in a small bowl and combine well with either your hands or a wooden spoon. In a large bowl or your mixer …
From askchefdennis.com
From askchefdennis.com
See details
BLUEBERRY BANANA BREAD | BC BLUEBERRY COUNCIL
Directions. Pre-heat oven to 350°F/180°C with rack positioned in the centre. Grease a 9” x 5” loaf pan. In a small bowl, toss 1 tsp of flour with the blueberries and set aside.
From bcblueberry.com
From bcblueberry.com
See details
RECIPE: BANANA BREAD (FARM JOURNAL'S HOMEMADE BREAD, 1969 ...
Apple, Oatmeal, and Coconut Muffins (using whole wheat flour and yogurt) Banana Nut Bread with Streusel Topping; After School Snack Muffins (using raisin bran cereal and carrots) A to Z …
From recipelink.com
From recipelink.com
See details
COCONUT PECAN BANANA BREAD - THE SOUTHERN LADY COOKS
2022-01-06 Instructions. Preheat oven to 350 degrees. Mix butter, sugar, eggs, and bananas with mixer. Add remaining ingredients except shredded coconut and nuts, mix well. Fold in …
From thesouthernladycooks.com
From thesouthernladycooks.com
See details
BLUEBERRY COCONUT BANANA BREAD RECIPE
Blueberry Coconut Banana Bread Recipe with 390 calories. Includes all-purpose flour, baking powder, baking soda, cinnamon, salt, nutmeg, ginger, eggs, bananas, sugar ...
From recipegraze.com
From recipegraze.com
See details
PECAN COCONUT BANANA BREAD RECIPE | RECIPES.NET
2022-03-21 Instructions. Preheat the oven to 350 degrees F. Grease a 9×5-inch loaf pan. In a large bowl, combine the flour, sugar, baking soda, salt, pecans, and coconut. In a separate …
From recipes.net
From recipes.net
See details
BLUEBERRY-COCONUT BANANA BREAD RECIPE
Blueberry-Coconut Banana Bread. recipe by Bakers Royale. 400 calories 15 ingredients 11 servings 4. Click to save recipe for later! Related categories: Breads Dairy-free Sesame-free …
From recipegraze.com
From recipegraze.com
See details
PECAN COCONUT BANANA BREAD RECIPE - SPEND WITH PENNIES
2015-03-04 Preheat oven to 350°F. Grease a 9×5 loaf pan. In a large bowl combine flour, sugar, baking soda, salt, pecans and coconut. In a separate bowl, combine yogurt, egg, oil and …
From spendwithpennies.com
From spendwithpennies.com
See details
BANANA BREAD WITH COCONUT AND PECANS RECIPE | RECIPES.NET
2022-03-24 Preheat the oven to 350 degrees F. Grease a 9×5-inch loaf pan. In a medium bowl, whisk together the flour, salt, and baking powder. In the bowl of an electric mixer fitted with the …
From recipes.net
From recipes.net
See details
BLUEBERRY BANANA BREAD WITH COCONUT AND PECANS
Jun 11, 2013 - It's clean out the freezer time! Time to make sure all of this past year's berries that have been frozen get used up to make room for this year's fruit. Two different
From pinterest.com
From pinterest.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love