Blue Cheese Cranberry And Walnut Pinwheels Recipes

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BLUE CHEESE, CRANBERRY, AND WALNUT PINWHEELS



Blue Cheese, Cranberry, and Walnut Pinwheels image

Make and share this Blue Cheese, Cranberry, and Walnut Pinwheels recipe from Food.com.

Provided by Ashly1021

Categories     < 15 Mins

Time 5m

Yield 12-16 pinwheels, 1 serving(s)

Number Of Ingredients 7

8 ounces whipped cream cheese
4 ounces blue cheese, crumbled
1 cup dried cranberries
1/3 cup green onion, chopped
1/2 cup walnuts, chopped and toasted
salt and pepper
4 large tortillas

Steps:

  • Mix all the ingredients together (except the tortillas) until well blended.
  • Spread about 1/3 cup of the mixture into a tortilla and roll shut in plastic wrap.
  • Chill for a few hours. Then cut and serve.
  • Enjoy!

CRANBERRY FETA PINWHEELS



Cranberry Feta Pinwheels image

These pretty pinwheels will disappear so fast, it will make you head spin! "The dried cranberries and chopped green onions make these perfect for a Christmas buffet," suggests Joyce Benninger from Owen Sound, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 40 appetizers.

Number Of Ingredients 5

1 carton (8 ounces) whipped cream cheese, softened
1 cup (8 ounces) crumbled feta cheese
1/4 cup chopped green onions
1 package (5 ounces) dried cranberries
4 flour tortillas (10 inches)

Steps:

  • In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 cup mixture over each tortilla and roll up tightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.

Nutrition Facts : Calories 97 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 183mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

DIAMOND WALNUT AND BLUE CHEESE TART WITH CRANBERRIES



Diamond Walnut and Blue Cheese Tart With Cranberries image

I love blue cheese and cranberries. This is DELICIOUS and I make it every Christmas. Got it from a "Diamond" ad in a 2002 magazine. (To say that the filling of this pie, that has blue cheese, tastes like "stuffing" is beyond me...)

Provided by EURrosa1

Categories     Cheese

Time 55m

Yield 1 tart, 8 serving(s)

Number Of Ingredients 18

1 cup flour
2/3 cup walnuts, ground
1 tablespoon sugar
1/4 teaspoon salt
1/2 teaspoon dry mustard
1/8 teaspoon cayenne pepper
3 ounces unsalted butter, cold cut into cubes
1 -2 tablespoon milk
2 tablespoons olive oil
1 large onion, finely diced
1/2 teaspoon salt
1 cup cranberries (fresh or frozen)
1 tablespoon sugar (optional, but I always use it)
1 1/3 cups almonds, toasted (chopped or sliced)
2 teaspoons fresh thyme, minced
2 eggs
1 cup heavy cream (no substitutes)
2 -3 ounces blue cheese, crumbled (I use the whole 4 oz package)

Steps:

  • CRUST: Pulse dry ingredients and butter in food processor until mixture resembles fine bread crumbs. Add milk; pulse until cough comes together. Turn mixture into a ball then press it into a 9" tart pan. Prick crust. Freeze half hour. Bake at 375 F for 15-20 minutes, until golden.
  • FILLING: Heat oil in heavy pan, add onion and salt and saute 10-15 minutes--be sure to stir constantly. Add cranberries and sugar; cook until berries pop. Stir in nuts and thyme; set aside.
  • Combine eggs and cream and whisk until smooth. Spoon walnut-berry mixture into tart shell; crumble blue cheese over top and pour egg mixture over it.
  • Bake at 350 F for 15-20 minutes, until golden.
  • Cool 15 minutes before serving.

BLUE CHEESE PINWHEELS



Blue Cheese Pinwheels image

Easy and wonderful. Serve these at your next party...buttery and delicious with an amazing blue cheese taste!

Provided by JoJoStar

Categories     Cheese

Time 17m

Yield 12-14 pinwheels

Number Of Ingredients 4

1 sheet frozen puff pastry, thawed
4 ounces blue cheese
1 large egg, beaten
1 teaspoon cold water

Steps:

  • Preheat the oven to 400 degrees.
  • Butter an 8 or 9 inch baking dish.
  • Open the sheet of puff pastry and flatten with a rolling pin.
  • Crumble the blue cheese on the sheet, leaving a 1 inch border all around.
  • Roll up the pastry the long way.
  • Cut into 12-14, 1/2 inch thick slices.
  • Place the rounds in the baking dish.
  • Brush with egg wash.
  • Bake until puffed up and golden brown, 10-12 minutes.

Nutrition Facts : Calories 152.1, Fat 10.9, SaturatedFat 3.9, Cholesterol 24.7, Sodium 188.6, Carbohydrate 9.5, Fiber 0.3, Sugar 0.2, Protein 4

SIMPLE & DELICIOUS CRANBERRY CREAM CHEESE PINWHEELS



Simple & Delicious Cranberry Cream Cheese Pinwheels image

These are super easy to make for a dinner party or as a dinner appetizer. I always make them for the Christmas holiday season and use spinach tortilla rollups.

Provided by Canadian in Minneso

Categories     Lunch/Snacks

Time 15m

Yield 40 serving(s)

Number Of Ingredients 5

4 soft flour tortillas (for Christmas I use the green spinach ones)
2 (8 ounce) packages cream cheese, softened
1 cup dried cranberries (I use Craisins)
2 bunches diced green onions
1 teaspoon garlic salt

Steps:

  • Mix cream cheese and garlic salt together until well blended. Spread evenly on tops of tortillas.
  • In small bowl, stir together cranberries and onions. Sprinkle evenly over cream cheese spread. Lightly press cranberry/onion mix into cream cheese.
  • Roll up tortilla. Trim off ends. And cut each tortilla into 10 even pieces using a serated knife, like you would slice bread.

CRANBERRY BRIE PINWHEELS



Cranberry Brie Pinwheels image

People may wonder when you found the time to make these crisp, flaky pinwheels-but they're really quite easy to do. And the filling is bursting with savory goodness and a touch of sweetness. -Marcia Kintz, South Bend, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 1 dozen.

Number Of Ingredients 7

1 sheet frozen puff pastry, thawed
2 tablespoons Dijon mustard
2 tablespoons honey
1 cup finely chopped fresh spinach
1/2 cup finely chopped Brie cheese
1/2 cup finely chopped walnuts
1/4 cup dried cranberries, finely chopped

Steps:

  • Unfold pastry. Combine mustard and honey; spread over pastry. Layer with spinach, cheese, walnuts and cranberries. Roll up jelly-roll style; cut into 12 slices. Place cut side down on an ungreased baking sheet., Bake at 400° until golden brown, 15-20 minutes. Freeze option: Freeze cooled appetizers in a freezer container. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.

Nutrition Facts : Calories 173 calories, Fat 10g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 167mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.

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