Blue Cheese Baked Halibut Recipes

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BLUE CHEESE BAKED HALIBUT



Blue Cheese Baked Halibut image

This is a super easy and uber delicious way to prepare fish. The recipe calls for halibut but other white fishes will do. Enjoy!

Provided by sofie-a-toast

Categories     Halibut

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs halibut fillets (thawed if frozen)
1/2 cup mayonnaise
1/2 cup blue cheese dressing (The light version works just as well)
1/2 cup parmesan cheese
1/4 cup chives or 1/4 cup green onion

Steps:

  • 1.Combine mayo, dressing, parmesan cheese and chives in a bowl.
  • 2. Place halibut in baking dish (something with a rim so sauce won't flow off the edge). Smother the halibut with the sauce and top with any remaining amount.
  • 3. Bake the halibut at 325 for about 35 minutes or until fish is flaky but not dry (this is for relatively thick pieces of fish).

Nutrition Facts : Calories 504.1, Fat 31.8, SaturatedFat 6.7, Cholesterol 130.3, Sodium 858.5, Carbohydrate 9.1, Fiber 0.2, Sugar 3.1, Protein 44

BLEU CHEESE HALIBUT BAKE



Bleu Cheese Halibut Bake image

Make and share this Bleu Cheese Halibut Bake recipe from Food.com.

Provided by Dancer

Categories     Halibut

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 lb blue cheese, crumbles
1/2 quart buttermilk
1 1/2 cups mayonnaise
1 cup water
1/2 teaspoon black pepper
1 teaspoon garlic, crushed
1/2 teaspoon white pepper
2 lbs halibut, cut into 5 oz. pieces
1 red onion, sliced
blue cheese, crumbles

Steps:

  • Mix all dressing ingredients, add water to thin if needed.
  • Chill (or use prepared blue cheese dressing of your choice).
  • Preheat oven to 350 degrees.
  • In a large baking dish layer a thin amount of the blue cheese dressing.
  • Lay fish on top and add another layer of dressing on top.
  • Cover with sliced red onion and blue cheese crumbles.
  • bake 30 minutes or until the halibut flakes.

Nutrition Facts : Calories 369.5, Fat 12.3, SaturatedFat 6.7, Cholesterol 137.4, Sodium 682.2, Carbohydrate 9.7, Fiber 0.6, Sugar 7.2, Protein 52.7

CHEESE-BAKED HALIBUT



Cheese-Baked Halibut image

This is super good. From an old McCalls cook book I drug out of somewhere. I like to try old recipes in new ways. This is great with fresh green beans, and a nice dinner salad.

Provided by FLUFFSTER

Categories     Halibut

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

2 1/2 lbs halibut steaks, 3/4 inches each
1/4 cup lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon dried thyme leaves
1 cup grated swiss cheese or 1 cup grated cheddar cheese, about 1/4 lb
1/4 cup packaged dry breadcrumbs
1/4 cup butter or 1/4 cup margarine, melted

Steps:

  • Preheat oven to 375°F.
  • Lightly grease a large, shallow baking dish.
  • Wipe halibut with damp cloth; place halibut in dish. Pour lemon juice over fish. Then salt, pepper, and thyme.
  • Bake, uncovered, 20 minute.
  • Meanwhile, combine cheese and breadcrumbs. Sprinkle fish with cheese mixture.Bake 10 minute longer, or until fish flakes easily with fork.
  • Serve right from baking dish.

Nutrition Facts : Calories 365.1, Fat 17.3, SaturatedFat 8.7, Cholesterol 97.5, Sodium 321.3, Carbohydrate 5.1, Fiber 0.3, Sugar 0.8, Protein 45

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