Black Pudding Recipe Barbados Recipes

BLACK PUDDING

Black Pudding image

Provided by David Bowers

Categories Pork Breakfast Bake Fry St. Patrick's Day Oatmeal

Yield Makes about 3 pounds

Number Of Ingredients 8

Ingredients

4 cups fresh pig's blood
2 1/2 teaspoons salt
1 1/2 cups steel-cut (pinhead) oatmeal
2 cups finely diced pork fat (or beef suet), finely chopped
1 large yellow onion, finely chopped
1 cup milk
1 1/2 teaspoons freshly ground black pepper
1 teaspoon ground allspice

Steps:

1 Preheat the oven to 325°F and grease 2 glass loaf pans. (If you don't have glass loaf pans, line metal loaf pans with parchment to keep the blood sausage from reacting with the metal and creating an off-flavor.) Stir 1 teaspoon of salt into the blood.
2 Bring 2 1/2 cups water to a boil and stir in the oats. Simmer, stirring occasionally, for 15 minutes, until just tender, not mushy.
3 Pour the blood through a fine sieve into a large bowl to remove any lumps. Stir in the fat, onion, milk, pepper, allspice and remaining 1 1/2 teaspoons salt. Add the oatmeal and mix to combine. Divide the mixture between the loaf pans, cover with foil, and bake for 1 hour, until firm. Cool completely. Seal in plastic wrap and wither freeze for extended use or store in the refrigerator for up to a week.
4 To serve, cut a slice about 1/2-inch thick off the loaf. Fry in butter or oil until the edges are slightly crisped and browned.

More about "black pudding recipe barbados recipes"

RECIPE - LEAN PUDDING & SOUSE - GO BARBADOS

Black Pepper. Place pork into pot, cover with water and add 1Tbsp. Salt. Cook on a medium heat for 30 minutes or until the meat is tender. Remove the meat from the pot and place in a non- …
From gobarbados.org

See details

BLACK PUDDING AND SOUSE RECIPE | BARBADOS PUDDING AND SOUSE

Mar 26, 2019 - Traditional Barbados Recipes is a downloadable e-book with over 70 pages of printable recipes, on how to cook Barbadian food. Pinterest. Today. Explore. When …
From pinterest.com

See details

MAKE BLACK PUDDING FROM SCRATCH RECIPE - KEEF COOKS

Pre-heat your oven to 150°C (302°F) if it's a fan oven, 170°C (338°F) if not. Pour the mixture into an ovenproof dish. Cut a piece of aluminium foil large enough to cover the dish. Oil one side of …
From keefcooks.com

See details

BAJAN BLACK PUDDING RECIPE : TOP PICKED FROM OUR EXPERTS

Explore Bajan Black Pudding Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Lacto Ovo …
From recipeschoice.com

See details

BLACK PUDDING AND SOUSE RECIPE | BARBADOS PUDDING AND SOUSE

Mar 26, 2019 - These are among the best hotels in Barbados, some of these magical places to stay sit on some of the most spectacular beaches you can imagine. Pinterest. Today. Explore. …
From pinterest.com

See details

BARBADOS RECIPES - GO BARBADOS

When ready to bake: Heat oven to 250 degrees F. and line 3 cake pans with waxed paper. In a large bowl, cream butter and sugar until and fluffy, and in a seperate bowl, combine 2 …
From gobarbados.org

See details

BEST EGGNOG BREAD PUDDING RECIPE - HOW TO MAKE EGGNOG BREAD …

Step. 1 For the bread pudding: Grease a 13-by-9-inch baking dish with butter. Toss together the bread cubes and raisins in the prepared dish; spread into an even layer and set aside. Step. 2 …
From thepioneerwoman.com

See details

PUDDING AND SOUSE RECIPE - TOTALLY BARBADOS

To make the pudding, you grate the sweet potato into a mixing bowl, add a pinch of sugar and salt, add 2 oz of butter, 2 tsp of oil, chop the chives and thyme and add to the bowl. Grate two …
From totallybarbados.com

See details

HOW TO MAKE BAJAN STEAMED PUDDING (BLACK …

Bajan Steamed Pudding, delicious and spicy starch dish. Traditional Bajan delight. Black Pudding. used traditionally with Pudding and Souse but excellent on ...
From youtube.com

See details

PUDDING & SOUSE - BAJAN COOKING & RECIPES

Method. Bajan Black Pudding. Mix together well and stuff intestines to make sausage. Don’t stuff the skins too full, about halfway or 3/4 is good since they will expand when cooked. Tie …
From mybajan.com

See details

HOMEMADE BLACK PUDDING | CLASSIC BAKES

Instructions. Prepare the Sausage Casings according to the directions on the package. To your preference, chop, mince or purée the Onion, Garlic, Green Onion, Chadon Beni, Spanish …
From classicbakes.com

See details

HOW TO MAKE BAJAN BLACK PUDDING (SIMPLIFIED VERSION)

Bajan Black Pudding Made Simple - I've finally figured out how to make this classic Barbadian dish at home, with the help of the book "Pig Tails 'N Breadfrui...
From youtube.com

See details

BLACK PUDDING AND SOUSE RECIPE - EASY RECIPES

Combine the ingredients in a mixing bowl. Colouring (browning) gives the pudding a characteristic dark brown colour but can be omitted. The pudding may be steamed in a bowl …
From recipegoulash.cc

See details

COOKING BAJAN STYLE: STEAM PUDDING | LOOP BARBADOS

Grate the sweet potato in a mixing bowl, add a pinch of salt and sugar, add 2 oz of butter, 2 tsp of oil, chopped chives and thyme to the mixture. Coloring can be added at this point to give the …
From loopbarbados.com

See details

BLACK PUDDING RECIPE - PETITE GOURMETS | UNIQUE RECIPES

In a non-stick pan, fry the bay leaves, cloves, black pepper and coriander seeds on high heat for 1-2 minutes until they are lightly browned and fragrant. Let the toasted condiments cool at …
From petitegourmets.com

See details

BAJAN BLACK PUDDING AND SOUSE (PORKLESS …

Hello Everyone! If you are looking for the best Bajan Pudding and Souse, this is the one and only recipe for you. I hope that you will give it a try. *****RE...
From youtube.com

See details

BARBADOS PUDDING & SOUSE - YOUTUBE

Pudding and souse is a traditional dish found in Barbados through out every community. It's a dish made mainly on Saturday mornings. The souse is made from v...
From youtube.com

See details

BARBADOS BLACK PUDDING & SOUSE. UNLIKE COU COU AND …

Pudding and souse is a traditional dish found in Barbados through out every community. It's a dish made mainly on Saturday mornings. The souse is made from v...
From youtube.com

See details

VEGAN BLACK PUDDING RECIPE - VEGAN FOOD & LIVING - PLANTBASED …

Place the barley in a saucepan with the water and add the miso and bouillon. Bring to a simmer and cook for around 45 minutes, or until tender – but not mushy. A lot of the water should have …
From veganfoodandliving.com

See details

BARBADOS RECIPES: PUDDING AND SOUSE

Juice of 3 limes. Chopped fresh parsley. Boil the pork in salted water, until tender. Combine the cooked pork with the grated cucumber, onion, pepper, lime juice and parsley. Add salt to taste. …
From barbados.org

See details