BLACK PEPPER CHICKEN WINGS WITH HERBED BLUE DIP
Make and share this Black Pepper Chicken Wings With Herbed Blue Dip recipe from Food.com.
Provided by queenbeatrice
Categories One Dish Meal
Time 50m
Yield 20 wings, 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan filled with salted water add wings and simmer for 10 minutes, remove from heat and drain. Preheat oven to 400ºF (200ºC).
- In a medium dish combine the parmesan cheese, flour, black pepper and salt, set aside. Dip each chicken wing into melted butter and roll in parmesan mixture. Arrange on a foil lined baking sheet.
- Bake for 30 minutes, turning once between baking.
- Alternatively, fry in a shallow skillet with oil.
- Herbed Blue Cheese Dip: Combine all ingredients and refrigerate until ready to serve.
Nutrition Facts : Calories 1096.7, Fat 89.7, SaturatedFat 42.9, Cholesterol 317.8, Sodium 1679.7, Carbohydrate 10.1, Fiber 1, Sugar 1.9, Protein 61.6
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