Black Forest Chicken Cordon Bleu Recipes
BLACK FOREST CHICKEN CORDON BLEU
Make and share this Black Forest Chicken Cordon Bleu recipe from Food.com.
Provided by ZEBAL
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Season each butterflied chicken breast with paprika, garlic, salt, and pepper on all sides. Lie each piece flat on a cutting board; place 2 slices of ham and 1 slice of cheese inside each. Fold over to seal the chicken breast. Insert a wooden toothpick at each end to seal.
- Dredge chicken breasts in flour, egg, and then bread crumbs. Place on a baking sheet lined with parchment paper. Dot with vegetable oil and bake until chicken reaches 180 degrees F, about 10 minutes. Garnish with chopped parsley, if desired.
Nutrition Facts : Calories 626.7, Fat 13.9, SaturatedFat 4.2, Cholesterol 311.9, Sodium 1319.8, Carbohydrate 67.8, Fiber 3.9, Sugar 3.1, Protein 53.2
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