BLACK CHERRY MARGARITA
This black cherry margarita recipe is quick, easy, and made with cherry juice so it's ready in 5 minutes! You will love this not-too-sweet twist on the classic margarita on the rocks.
Provided by Natasha Bull
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Rim your glass with the salt.
- Add the ice, triple sec, tequila, and lime wedge to the glass. Top it up with the black cherry juice.
- Enjoy drink immediately.
FROZEN CHERRY MARGARITAS
When summer rolls around, I start thinking about all the fun drinks I can whip up to stay cool. This frozen cherry margarita is a favorite of mine. It's so delicious, and the deep red color is amazing. -Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Using lime wedges, moisten the rims of 4 margarita or cocktail glasses. Set aside lime wedges for garnish. Sprinkle salt on a plate; hold each glass upside down and dip rim into salt. Set aside. Discard remaining salt on plate., In a blender, combine the cherry juice, tequila, lime juice, cherries and, if desired, honey to sweeten to taste; cover and process until blended. Pour into prepared glasses. Garnish with the lime wedges. Serve immediately.
Nutrition Facts : Calories 155 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.
BLACK CHERRY MARGARITA RECIPE
The Best Black Cherry Margarita Recipe From CrystalMixer
Provided by Crystal Mixer
Categories Drink
Time 4m
Yield 1
Number Of Ingredients 6
Steps:
- Blend everything. Serve in margarita glass with a lime wheel. Or shake with half the ice for a cocktail.
- Finally, just enjoy your drink!
Nutrition Facts : Calories 270
BLACK CHERRY MARGARITA
Make and share this Black Cherry Margarita recipe from Food.com.
Provided by RepoGuysWife
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients into a blender and blend until smooth.
Nutrition Facts : Calories 27.1, Fat 0.1, Sodium 4, Carbohydrate 6.2, Fiber 0.1, Sugar 5, Protein 0.4
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