Black Cat Fudge Recipes
BLACK CAT FUDGE
Make and share this Black Cat Fudge recipe from Food.com.
Provided by Alia55
Categories Candy
Time 1h20m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Line 11x7 inches pan with foil, extending foil beyond edges of pan; grease foil.
- Melt chocolate and butter in saucepan over low heat; stir in corn syrup, cream, vanilla and salt.
- Remove from heat and gradually stir in powdered sugar until smooth.
- Add food coloring to desired color.
- Spread evenly in prepared pan.
- Refrigerate until firm, 1 to 2 hours
- Using foil as handles, remove fudge from pan; peel off foil.
- Using cat cookie cutters cut out cat shapes in fudge.
- Place 2 vanilla milk chips on each cat for eyes.
- Score feet to make claws.
- Cover; refrigerate until ready to serve.
Nutrition Facts : Calories 174.3, Fat 7.8, SaturatedFat 4.8, Cholesterol 8.5, Sodium 44.2, Carbohydrate 29, Fiber 1.6, Sugar 23.4, Protein 1.3
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