Bitter Orange Cardamom Martinis Recipes

BITTER ORANGE & CARDAMOM MARTINIS

Bitter orange & cardamom martinis image

A decadent cocktail infused with the aroma of Christmas spice, this is sure to get the party season going

Provided by Good Food team

Categories Drink

Time 15m

Number Of Ingredients 6

Ingredients

12 cardamom pods
6 tbsp Seville orange marmalade , plus more to serve
400ml vodka
125ml Cointreau
4 tbsp lemon juice
ice , to serve

Steps:

Bash 6 cardamom pods in a pestle and mortar until they split.
Melt the marmalade in a pan, then whisk in the vodka. Add the crushed pods. Don't boil the mix, simply warm it for a few mins. Leave to infuse off the heat for 20 mins, then strain.
Add the Cointreau and lemon juice and chill (or keep in the freezer). Serve in glasses with a little more marmalade in the bottom, ice and a cardamom pod floating on top.

Nutrition Facts : Calories 246 calories, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Sodium 0.02 milligram of sodium

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