Bite Size Cheese Balls Recipes

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BITE-SIZE CHEESE BALLS



Bite-Size Cheese Balls image

Make and share this Bite-Size Cheese Balls recipe from Food.com.

Provided by Michele7

Categories     High In...

Time 45m

Yield 2 dozen

Number Of Ingredients 6

1 (3 ounce) package cream cheese, softened
1 cup finely shredded cheddar cheese
3/4 cup finely shredded carrot
1 teaspoon honey
1/2 cup chopped pecans
24 pretzel sticks

Steps:

  • Combine first 4 ingredients; cover and chill for 1 hour.
  • Shape mixture into 24, 1-inch balls; rolling in chopped pecans.
  • Cover and chill up to 24 hours.
  • Remove from refigetator for a couple of minutes to soften and, just before serving, carefully insert a pretzel stick into each ball.

CHEESE BALL BITES ARE THE ULTIMATE MAKE-AHEAD PARTY APPETIZER



Cheese Ball Bites Are the Ultimate Make-Ahead Party Appetizer image

Your favourite party-perfect appetizer made mini! A simply adorable starter for the holiday season, these mini cheese balls are easy to put together and can be rolled in a variety of delicious ingredients. Serve with fresh bread for spreading, and you're set for festive entertaining. No time? Make your gathering even easier by preparing and rolling the cheese ball bites (without coatings) up to two days ahead (wrap and refrigerate). When guests arrive, roll in your desired coatings, then dive right in.

Provided by Bessie McDonald-Gussack

Categories     appetizers,cheese,entertaining,holidays,special occasions

Time 30m

Yield 24 balls

Number Of Ingredients 14

1 ½ cups shredded Cheddar cheese
1 brick (250g) cream cheese, softened
2 green onions, minced
1 tsp paprika
⅛ tsp cayenne pepper
3 Tbsp chopped, toasted walnuts
3 Tbsp chopped dried cranberries
3 Tbsp chopped crispy fried onions
3 Tbsp minced chives
3 Tbsp (3 strips) cooked, crumbled bacon
3 Tbsp roasted sunflower seeds
Sliced fresh baguette
Crostini
Crackers

Steps:

  • For the cheese ball bites, in a large bowl, stir together cheddar cheese, cream cheese, green onions, paprika and cayenne pepper. Form mixture into 24, 1 Tbsp balls (tip: dampen hands with a little water if mixture is sticking).
  • For the coating, roll 4 balls into walnuts, pressing lightly to adhere, and place on a serving platter. Repeat with remaining balls and coatings (4 balls per 3 Tbsp of topping).
  • Serve finished cheese ball bites with fresh baguette, crostini or crackers.

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