Biscuits And Sloppy Joe Casserole Recipes

SLOPPY JOE BISCUIT CASSEROLE

Steps:

• Preheat oven to 375F.
• Dump ground beef into a large saute pan over medium-high heat, along with a dab of butter or margarine.
• Add the diced onion to the pan with the ground beef.
• Crumble the ground beef well as it cooks.
• When the ground beef is completely cooked, turn off the heat and drain the excess grease from the pan.
• Dump the ketchup, Worcestershire sauce, brown sugar and onion powder into a medium mixing bowl. Stir well.
• Add the sauce mixture to the pan with the ground beef.
• Stir until the ground beef is all coated in sauce.
• Add the French's fried onions to the pan and stir well again.
• Dump the sloppy joe mixture into a greased 9 x 13 inch baking dish and spread it out evenly.
• Sprinkle the shredded cheese on top.
• Open the package of biscuits and cut each one into 6 pieces.
• Place the biscuit pieces on top of the cheese, spacing them out as evenly as possible.
• Place the dish in the oven and bake the casserole until the biscuits are nicely browned. 22-25 minutes.
• Serve and enjoy!

SLOPPY JOE BISCUIT BAKE

Steps:

• In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add sloppy joe seasoning, spaghetti sauce and tomato sauce; heat through. Transfer to a greased 13x9-in. baking dish. Sprinkle with cheeses. Place biscuits randomly over the top. Bake, uncovered, at 375° for 15-20 minutes or until biscuits are golden brown.

BISCUITS AND SLOPPY JOE CASSEROLE

Steps:

• Heat oven to 375.
• In 10-inch skillet, cook ground beef, onion, and celery over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
• Stir in remaining ingredients except biscuits. Cook 2 to 3 minutes, stirring occasionally, until thoroughly heated. Spoon mixture into ungreased 8-inch square (2 quart) glass baking dish.
• Separate dough into 10 biscuits; cut each in half crosswise. Arrange biscuit pieces, cut side down, on hot beef mixture.
• Bake uncovered 20 to 28 minutes or until biscuits are golden brown.

BISQUICK SLOPPY JOE CASSEROLE

Steps:

• Preheat oven to 400°F.
• Brown and drain hamburger. Add tomato sauce, ketchup, water, Worcestershire sauce, oregano, and bullion.
• Heat to a boil; reduce heat and simmer uncovered 5 minutes. Stir in 1 can black olives, drained and halved.
• Mix Bisquick, Parmesan and milk. Spread half in 8x8x2 inch square pan.
• Spread meat mixture over dough in pan.
• Drop remaining dough by spoonfuls over top.
• Bake until golden brown, about 25 minutes.