Big Daddys Casserole Delight Recipes

BIG DADDY'S CASSEROLE DELIGHT

Steps:

• Combine mayo, sour cream and rotel and mix well. Add rest of ingredients and mix till everything is coated well. Put into baking approximately 9x9. Bake in a 350º oven for 30 minutes.
• The flavor combinations are incredible. It is very addictive.

BIG DADDY PARFAIT

Steps:

• In a small bowl, mix orange zest, sugar and coconut. Set aside.
• In large 2-quart dish or big martini glass start assembling parfait by layering granola, yogurt and then fruit, bananas, strawberries, blackberries and blueberries. Repeat until all is layered. Sprinkle coconut mix over fruit.
• In a large bowl, fold pineapple into whipped cream and put a scoop on top of each serving. Garnish with mint.

BIG DADDY'S SPICY BEEF PATTY

Steps:

• Preheat the oven to 400 degrees F.
• Brown the ground beef in a large saute pan over medium heat. Add the onion, garlic, paprika, thyme, black pepper, and salt. Stir together, and then add the jalapeno. Remove from the heat, and add the bread crumbs and the beef broth. Stir well to combine and set aside to cool completely.
• In a small bowl, whisk together the egg, curry powder and water. Set aside.
• On a work surface, flatten the pie crusts and cut out 3-inch rounds using a cookie cutter.
• Add a hearty tablespoon of the beef mixture onto each round. Fold over and press the edges with your fingers. Crimp the edges with a fork. Transfer the patties to a baking sheet and brush the tops with the egg mixture. Bake in the preheated oven for 30 minutes.
• Arrange on a serving platter and serve.

CHICKEN CASSEROLE DELIGHT

Steps:

• Cook rice in chicken broth until done and set aside.
• Saute onion, garlic and celery in butter.
• Mix chicken, rice, onion, celery, garlic, water chestnuts, pimientos, mushrooms, soup and mayo in large casserole dish.
• At this point it can be refrigerated and baked later if you wish.
• Sprinkle with crushed potato chips and bake at 350 for 30 minutes.
• Note: Fresh mushrooms work very well if sauteed with the onions and celery.

ZITI CASSEROLE DELIGHT

Steps:

• Prepare oven at 350 degrees.
• Cook ziti according to package instructions, reducing the time by 5 minutes (this is important or pasta may be overcooked after baking casserole).
• Meanwhile, saute chopped onion with ground beef in 10-12" skillet until beef is browned.
• Add minced garlic to meet mixture and cook on low heat for 3 minutes.
• Drain Ziti and leave in colander for the time being.
• Combine drained mushrooms, sour cream, grated parmesan, half& half, spaghetti sauce, red wine, oregano, salt, and pepper to the beef mixture and mix thoroughly.
• Stir in ziti to the meat mixture until all ziti is coated with mixture.
• Pour into an ungreased 2-1/2 quart casserole dish.
• Sprinkle with shredded mozzarella.
• Place in pre-heated oven and bake 35-40 minutes (or until bubbly and lightly golden brown on top).