Big Banana Split Bowl Recipes
BIG BANANA SPLIT BOWL
Get the party started with this Big Banana Split Bowl! This banana split bowl has all the fixings for the sundae with enough to feed a crowd!
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 16 servings
Number Of Ingredients 11
Steps:
- Beat half the cream cheese in large bowl with mixer until creamy. Gradually beat in 1-1/2 cups milk. Add dry chocolate pudding mix; beat 2 min. Add 1 cup COOL WHIP and half the melted chocolate; beat on low speed just until blended. Spoon into 2-1/2-qt. bowl.
- Reserve 1/4 cup pineapple tidbits. Beat remaining cream cheese in separate bowl with mixer on medium speed until creamy. Gradually beat in remaining milk. Add dry vanilla pudding mix; beat 2 min. Add reserved pineapple juice and 1 cup of the remaining COOL WHIP; beat on low speed just until blended. Stir in remaining pineapple tidbits.
- Arrange wafers over chocolate pudding layer. Reserve 1/2 banana for garnish. Cut each of the remaining bananas crosswise, then lengthwise in half; arrange over wafers. Top with layers of vanilla pudding mixture, strawberries and reserved pineapple tidbits. Drizzle with remaining melted chocolate. Top with remaining COOL WHIP; sprinkle with nuts. Refrigerate 1 hour.
- Cut reserved banana half lengthwise in half; insert into top of dessert just before serving.
Nutrition Facts : Calories 250, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
ALL-AMERICAN BANANA SPLIT
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. -Melissa Blystone, Valley Dairy
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1 serving.
Number Of Ingredients 8
Steps:
- Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
Nutrition Facts :
BIG GUY'S BANANA SPLIT
Number Of Ingredients 7
Steps:
- Place the banana halves in a banana split dish or shallow bowl. Spread the peanut butter on the cut side of each half. Nestle the ice cream scoops between the halves, alternating the flavors. Serve with a generous dollop of whipped cream, crumbled cookies, and peanuts.
BIG LOW FAT BANANA SPLIT
It is amazing, because if you eat this you will get half The Fat And Calories, and regulaur is High in Cholestrol too.
Provided by Kaila Chef Trawitzki
Categories Dessert
Time 16m
Yield 1 Sundae, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Grab a bowl.
- Scoop the ice cream in the bowl.
- Put Syrup on the ice cream (optional), If Wanted Healthy, and throw Out Sprinkles Too.
- Put Cherry On top.
Nutrition Facts : Calories 26.3, Fat 0.1, Sodium 0.3, Carbohydrate 6.7, Fiber 0.8, Sugar 3.6, Protein 0.3
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