BEST RIBS IN THE UNIVERSE RECIPE - (4/5)
Provided by nekmor
Number Of Ingredients 18
Steps:
- Spread the brown sugar out on a cookie sheet and let it dry at room temperature for several hours, or place it is a slightly warm oven. Once dried, place brown sugar in a Ziploc bag and break up any clumps using a rolling pin or the bottom of a drinking glass. The recipe says to apply "a good overall dusting" of rub to the ribs. When I made the rub, I did'nt think it smelled very good. In fact I made a comment to Tammi (my wife) that I bet we just ruined these ribs... Trust me we did'nt. The recipe also says to allow the ribs to sit at room temperature for two hours before cooking. As they do, the salt in the rub draws moisture from the meat, forming a red liquid coating on the surface. I've also prepared them the night before and placed them in a bag and put them in the refrigerator. Selecting The Smoke Wood Mike's recipe calls for 4 chunks of white oak and 2 chunks of cherry, each about the size of a tennis ball. I placed a handful of hickory and pecan chunks in my smoke can (a mod I'll expain in another post) and placed them under the water pan. Cooking Process Described During the first three hours, adjust gas to maintain a cooker temperature of 225*F. At the three hour mark, open the cooker for the first time and turn the ribs over, but do not baste them with anything. Close the lid and increase the cooker temperature to 250-275*F. Start checking for doneness at the four hour mark and every 30 minutes thereafter. The ribs will be done when they have a nice, brown color and the meat tears easily. Check the water pan every two hours and replenish with hot tap water, as needed. Supper Time! Th ribs will have a nice brown color, the meat will have pulled down on the long bones, a little tug on the bones will show that they pull apart easily. Mike's recipe calls for saucing the ribs on both sides before serving with a mixture of 5 parts KC Masterpiece Original Flavor barbecue sauce to 1 part honey. I modified this a little and mixed mine 3 to 1. It was can I say Awesome. Brush both sides of the ribs generously with the sauce mixture and serve immediately. These ribs had a beautiful mahogany color and a light smoky flavor. The meat was firm, not mushy, and pulled cleanly from the bones. I hope you enjoy trying this great recipe. It's one of my all-time favorites and I'm sure it will become one of yours, too! Note: Listen guys... Don't spend a lot of time preparing side dishes to go with this... they won't get eaten... these ribs are so good three slabs lasted about 15 minutes with my clan... All the sides my wife had so lovingly prepared went untouched!
DRY RUB FOR RIBS
Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.
Provided by Denise Smith
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Mix together the brown sugar, paprika, salt, black pepper, and garlic powder. Rub into pork ribs. For best results, allow ribs to marinate overnight. Grill ribs as desired.
Nutrition Facts : Calories 27.3 calories, Carbohydrate 6.7 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.4 g, Sodium 1310.6 mg, Sugar 5.2 g
BRITU-BEST RIBS IN THE UNIVERSE RUB
Categories Pepper
Number Of Ingredients 10
Steps:
- Lightly dry out brown sugar by exposing on cookie sheet at room temp, several hours, or in slightly warmed oven. Mix ingredients together.
More about "best ribs in the universe rub recipes"
BARBECUED RIBS (THE BEST) | RICARDO
Web Dec 23, 2010 Place the ribs on a baking sheet and rub both sides generously with the spice rub. Cover and refrigerate for at least 1 hour, …
From ricardocuisine.com
5/5 (685)Total Time 2 hrs 45 minsCategory Main Dishes
From ricardocuisine.com
5/5 (685)Total Time 2 hrs 45 minsCategory Main Dishes
- Meanwhile, in a small saucepan over medium-high heat, cook the spices in the butter for 1 minute. Add the remaining ingredients, bring to a boil and simmer over low heat for about 5 minutes or until the sauce becomes syrupy. Season with salt and pepper.
See details
THE BEST BBQ RIB RUB RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Spare Rib Rub. This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne.
- Memphis BBQ Rub. In Memphis, the rub is the most important ingredient aside from the meat. Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue.
- Authentic Texas-Style Brisket Dry Rub. This Texas-style dry rub recipe is an easy way to spice up beef brisket. In true Tex-Mex style, this rub gets a kick from cayenne pepper and hot chili powder.
- Porker's Rib Seasoning. This rub is perfect for all kinds of pork whether it's ribs or Carolina-style pulled pork. One tip: If you apply your spice rub too early before you start cooking it will cause the pork to develop a ham-like flavor and not in a good way.
- Beef Rib Rub. This rub combines the flavors of sweet and heat. You can adjust the heat by using mild or medium chili powder. If you really want to make spice it up, then add an extra tablespoon of cayenne.
See details
ST LOUIS RIBS IN THE OVEN - TIPBUZZ
Web Sep 2, 2020 Next, apply dry rub seasonings on all sides of the ribs. You can use a storebought mix or the homemade recipe below. For the best flavor, let the ribs rest for up to 30 minutes at room temperature or …
From tipbuzz.com
From tipbuzz.com
See details
INSTANT POT RIBS | EASY, ULTRA TENDER, AND FOOLPROOF!
Web Dec 8, 2022 In a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. Rub it all over the ribs, generously coating all of the sides. Place the trivet (or …
From wellplated.com
From wellplated.com
See details
THE BEST DRY RUB FOR RIBS RECIPE - SIMPLY RECIPES
Web Sep 30, 2022 The Best Dry Rub for Ribs Prep Time 5 mins Total Time 5 mins Servings 12 servings Yield 1 1/2 cups Ingredients 3/4 cup packed dark brown sugar (or 1/2 cup if you prefer a more savory rub) 2 tablespoons …
From simplyrecipes.com
From simplyrecipes.com
See details
BEST BBQ RIB RUB FOR PERFECT RIBS AND MORE - UMAMI GIRL
Web Jun 23, 2021 Makes enough for 5-6 pounds ribs. You can use it on other roasted and grilled meats, too. Prep Time 5 minutes Total Time 5 minutes Ingredients 3 tablespoons …
From umamigirl.com
4.8/5 (5)Calories 11 per servingCategory Sauces And Condiments
From umamigirl.com
4.8/5 (5)Calories 11 per servingCategory Sauces And Condiments
See details
EASY FALL OFF THE BONE OVEN-BAKED RIBS - INSPIRED TASTE
Web Apr 13, 2023 Remove the membrane (remember, this ensures fall off the bone ribs). Generously season both sides with salt and pepper. This is also a great opportunity for …
From inspiredtaste.net
From inspiredtaste.net
See details
BBQ RIBS (BEST RIBS IN THE UNIVERSE) BRITU | ALL THE FISHERS
Web Nov 6, 2019 Light the smoker, fill the water pan and get the internal temperature to 250 degrees. Cook at this temperature for the entire time. Add 3 or 4 chunks (2"x1"x4") of …
From allthefishers.com
From allthefishers.com
See details
BLOGS | PIT BOSS® GRILLS
Web Instructions: In a medium sized mixing bowl, combine the ketchup, brown sugar, molasses, honey, garlic, Worcestershire, and 1 tbsp Sweet Rib Rub. Mix well, add 1 shot of …
From pitboss-grills.com
From pitboss-grills.com
See details
25 BEST RIB RECIPES FOR SUMMER COOKOUTS - YAHOO NEWS
Web 1 day ago Worcestershire sauce, mustard powder and brown sugar come together to create a slightly sweet umami rub that transforms an average rack of ribs into an …
From news.yahoo.com
From news.yahoo.com
See details
FOIL-WRAPPED BABY BACK RIBS RECIPE - SIMPLYRECIPES.COM
Web Apr 26, 2023 When the wood begins to smoke, return the ribs to the grill, bone side down. Grill over direct medium heat, with the lid closed as much as possible, until they are …
From simplyrecipes.com
From simplyrecipes.com
See details
OVEN PORK RIBS WITH BARBECUE SAUCE | RECIPETIN EATS
Web Aug 30, 2019 Set aside to marinate for 20 minutes (or overnight). Preheat oven to 160°C/320°F (all oven types). Place ribs on a tray in a single layer. Pour apple cider …
From recipetineats.com
From recipetineats.com
See details
16 BEST BBQ RUB RECIPES [FOR RIBS, BEEF, PORK, AND MORE!]
Web Mar 14, 2023 Our beef rib rub combines smoked paprika, brown sugar, and cayenne pepper to create an earthy sweetness and mild heat. Beer Can Chicken Paprika & …
From theonlinegrill.com
From theonlinegrill.com
See details
BEST MELT-IN-YOUR-MOUTH BBQ RIB RECIPES RECIPES, NEWS, …
Web Feb 10, 2022 Saucy Beef Ribs. Tender, juicy beef ribs are rubbed with a spice-filled mixture of cumin, coriander, paprika and garlic before hitting the barbecue for slow, low …
From foodnetwork.ca
From foodnetwork.ca
See details
THE BEST RIBS IN THE UNIVERSE - BIGOVEN.COM
Web Once dried, place brown sugar in a Ziploc bag and break up any clumps using a rolling pin or the bottom of a drinking glass. Apply a dusting of rub on both sides of the ribs. Allow …
From bigoven.com
From bigoven.com
See details
BEST DRY RUB FOR RIBS - HEY GRILL HEY
Web Apr 4, 2023 Ingredients for Rib Rub Here’s exactly what you’ll need to snag from the pantry or the store to make this dry rub for ribs: 1/4 cup brown sugar 2 teaspoons …
From heygrillhey.com
From heygrillhey.com
See details
BEST RIB RUB RECIPE | BEST RIB RECIPE | SWEET RIB RUB RECIPE
Web Set ribs into slow cooker (depending on how large you may want to cut into two or three large pieces so they comfortably fit into slow cooker). Rub dry rub all over sides of ribs. …
From myfamilydinner.com
From myfamilydinner.com
See details
5 MOUTHWATERING PORK RUB RECIPES TO MAKE YOUR RIBS SIZZLE!
Web Apr 26, 2023 The Greedy Cr Percy Shaw Sauce is a versatile and delicious sauce that can be used to complement a variety of dishes. It is a perfect sauce for ribs, as it adds a …
From cookindocs.com
From cookindocs.com
See details
6 STEPS TO THE BEST BARBECUED RIBS - THE NEW YORK TIMES
Web Jul 24, 2020 Here, too, the sauce goes on in layers — first brushed on and roasted into the ribs during the last 20 minutes of cooking, then applied again and seared into the meat …
From nytimes.com
From nytimes.com
See details
OUR 30 BEST BBQ RIBS RECIPES—MESSY AND PERFECT FOR SUMMER
Web May 28, 2021 Peach-Glazed Ribs. For a fruity alternative to the usual barbecue sauce for ribs, try this slightly spicy recipe at your next picnic. The peaches add just the right …
From tasteofhome.com
From tasteofhome.com
See details
20 BEST DRY RUB RECIPES TO MAKE YOU A GRILL MASTER
Web Jun 1, 2022 17. Smoky Dry Rub. Take your barbecued meats to the next level with this smoky dry rub. It creates a flavorful crust that seals in all of the delicious juices. This dry …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
THE BEST BARBECUE RUB RECIPES - THE SPRUCE EATS
Web Jul 13, 2020 Kansas City Rib Rub Claire Cohen Kansas City knows its BBQ ribs. Unlike Memphis ribs, which are served without sauce, you can finish Kansas-style ribs off with …
From thespruceeats.com
From thespruceeats.com
See details
KATE JOHNSON: A WHOLE MESS OF SEASONING MIXES (RECIPE)
Web 1 hour ago Directions. Stir cornstarch, chili powder, salt, paprika, sugar, onion powder, garlic powder, cayenne pepper, and cumin together in a small bowl. Add …
From nevadaappeal.com
From nevadaappeal.com
See details
BEEF RIBS IN THE OVEN - SAVOR THE BEST
Web Nov 18, 2022 Combine all the ingredients for the dry rub. Coat the ribs all over in the rub. Place the ribs in the fridge for 2 hours or overnight. (The dry rub acts as a tenderizer as …
From savorthebest.com
From savorthebest.com
See details
SMOKED RIBS WITH SPICY RUB RECIPE - KITCHEN DIVAS
Web May 21, 2021 Get out and measure all of your ingredients. Combine all of the rub ingredients together, except for the mustard. Coat the ribs with a light layer of mustard. …
From kitchendivas.com
From kitchendivas.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love