Best Fruit Pizza Recipe Ever Recipes

FRUIT PIZZA

Steps:

• Pat cookie dough into an ungreased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown; cool. , In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped topping. Spread over crust. Arrange fruit on top. , In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.

THE VERY BEST FRUIT PIZZA EVER

Steps:

• 1. Slice cookie dough fairly thin and place in a 9x13 inch pan putting some of cookie dough up on sides of pan. Do not overlap cookie dough as they will expand, just have them touching. Bake as directed on package but don't over bake. Cool the cookie dough after baking.
• 2. Beat the cream cheese until creamy and then add powdered sugar and mix well. Add the Cool Whip to cream cheese mixture and then spread on COOLED crust. Cover and refrigerate at least 1 hour.
• 3. Decorate with fresh fruit on top of cream cheese mixture. Do not bake again. Slice and serve after it is chilled.
• 4. My family likes strawberries, grapes and pineapple chunks. I have tried other fruits but these are their favorites. Use any fruits that your family likes and ENJOY!!

FRUIT PIZZA I

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
• Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
• In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
• Arrange desired fruit on top of filling, and chill.