SICILIAN-STYLE CITRUS SALAD
Winter is the season when many kinds of citrus fruits suddenly appear. For this savory fruit salad, a mixture of navel, blood and Cara Cara oranges and a small grapefruit make a colorful display. It's fine to use just one kind of orange, blood oranges being the classic example. Thinly sliced fennel, celery and red onion add a tasty bit of crunch. The salad is dressed assertively with oil and vinegar, and scattered with olives and flaky sea salt.
Provided by David Tanis
Categories brunch, dinner, easy, lunch, salads and dressings, appetizer, side dish
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Make the vinaigrette: Whisk together olive oil and vinegar in a small bowl. Season with salt and pepper and set aside. It should be tart but not over-vinegary. Taste and add a little more olive oil if necessary.
- To peel the citrus fruit, use a small serrated knife. First, cut off a thin slice of peel from the top and bottom of the orange, so it can sit flat and securely on the cutting board. Use a sawing motion to take off the peel, cutting from top to bottom, following the curve of the fruit. Remove only the peel and white pith, not the flesh of the orange. It should now be perfectly spherical and naked. Peel remaining oranges and grapefruit in this fashion.
- Carefully slice peeled citrus crosswise. Arrange slices on a large serving platter in a random pattern, letting them overlap a bit here and there. Scatter onion, fennel and celery over top. Dot the surface with olives. Surround with salad leaves, if using.
- Whisk vinaigrette, and spoon evenly over the salad. Sprinkle lightly with flaky salt and serve.
Nutrition Facts : @context http, Calories 186, UnsaturatedFat 7 grams, Carbohydrate 28 grams, Fat 9 grams, Fiber 6 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 653 milligrams, Sugar 20 grams
CITRUS SALAD
Provided by Giada De Laurentiis Bio & Top Recipes
Categories appetizer
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Place a sieve over a medium bowl. Hold an orange over the bowl, and using a paring knife, cut along the membrane on both sides of each segment. Free the segments and let them fall into the sieve. Repeat with the grapefruit. Squeeze the membranes over the bowl to extract as much juice as possible, reserving the juices in the bottom of the bowl. Place the fruit segments and fennel in a salad bowl.
- In a blender or the bowl of a small food processor, blend together the oil, basil and 3 tablespoons of the reserved juice until smooth. Season with salt and pepper, to taste. Pour over the fruit and fennel. Add the chopped walnuts and toss until all the ingredients are coated.
REFRESHING CITRUS SALAD
A very refreshing light salad with a delicious light dressing.
Provided by Tina Andre' Fox
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 15
Steps:
- Combine canola oil, sugar, apple cider vinegar, sesame oil, onion, poppy seeds, sesame seeds, garlic, and paprika in a jar. Close and shake jar until dressing is well mixed.
- Place salad greens in a large bowl. Pour in half of the dressing; toss to mix. Arrange mandarin oranges, grape tomatoes, almonds, Gorgonzola cheese, and green onions on top.
Nutrition Facts : Calories 403.9 calories, Carbohydrate 26.3 g, Cholesterol 6 mg, Fat 31.7 g, Fiber 3 g, Protein 5.2 g, SaturatedFat 3.5 g, Sodium 75.7 mg, Sugar 21.2 g
CITRUS SALAD
Fresh summer fruit and lettuce salad made fast and easy.
Provided by BARBMD
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Place lime slices, tangerine sections, navel orange, and grapefruit in a bowl. In a separate bowl, mix the lime zest, mandarin orange zest, shallots, lemon juice, olive oil, and salt. Pour over the fruit. Arrange dressed fruit atop romaine lettuce to serve.
Nutrition Facts : Calories 117.4 calories, Carbohydrate 21.6 g, Fat 3.8 g, Fiber 4.5 g, Protein 2.5 g, SaturatedFat 0.5 g, Sodium 300.1 mg, Sugar 12.5 g
WINTER CITRUS SALAD WITH HONEY DRESSING
This citrus salad requires only that you overcome the notion that salads must be green; it's a novel and wonderful antidote to sorry-looking lettuce. If you're lucky and can find blood oranges, use them; same with the odd, supremely delicious and usually quite pricey pomelos.
Provided by Mark Bittman
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Peel citrus, removing as much pith as possible, and slice into wheels. Remove any pits, layer fruit on a serving dish, sprinkle with salt and garnish with chopped onion.
- Whisk together olive oil, vinegar, honey, lime juice and tarragon until well combined; taste, adjust seasoning as needed and drizzle over salad.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 10 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 392 milligrams, Sugar 14 grams
More about "best citrus salad recipes"
13 IMMUNE-BOOSTING CITRUS SALADS - ALLRECIPES
From allrecipes.com
- Pomelo Salad with Rice Vermicelli. This quick-cooking rice noodle salad is made up of vermicelli, carrots, cucumbers, cilantro, and pomelo segments.
- Jennifer's Fennel and Grapefruit Summer Salad. What a crisp, flavorful, and refreshing salad," says Dianne. " This was an adventure for me since I've never had fennel or hearts of palm before — turns out I love both!"
- Cilantro Lime Cucumber Salad. A simple salad with big flavor. Cucumbers are cut matchstick-style, then tossed with garlic, red pepper flakes, and the juice of a whole lime.
- Pomelo Salad with Peanuts, Mint, and Chile. The combination of vibrant pomelo with crushed peanuts, coconut flakes, and crispy fried shallot is hard to beat.
- Corn Salad with Lime Vinaigrette. Tart, spicy, and satisfying goodness made from ingredients you probably have on hand right now. A can of whole kernel corn, diced tomatoes, jalapeño, and fresh cilantro are tossed with lime juice and olive oil.
CITRUS SALAD DRESSING (EASY VINAGIRETTE!) – A COUPLE …
From acouplecooks.com
CITRUS SALAD WITH BROWN BUTTER VINAIGRETTE, DATES
From food52.com
CITRUS SALAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
WINTER CITRUS SALAD RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
15-MINUTE REFRESHING CITRUS SALAD WITH ARUGULA - OUR …
From oursaltykitchen.com
CITRUS SALAD {SIMPLE & REFRESHING} - TWO PEAS & THEIR …
From twopeasandtheirpod.com
BEST CITRUS SALAD WITH GREENS - TWO KOOKS IN THE KITCHEN
From twokooksinthekitchen.com
4.9/5 (12)Total Time 15 minsCategory Salad, Side DishPublished Aug 2, 2021
31 TEMPTING FRUIT SALADS FOR EVERY SEASON | BON APPéTIT
From bonappetit.com
THESE STRAWBERRY SALAD RECIPES TASTE LIKE SUMMER—AND ARE A …
From bhg.com
THE BEST SALAD RECIPES FOR SUMMER 2023 - COSMOPOLITAN
From cosmopolitan.com
10 REFRESHING SALADS MADE WITH CITRUS | KITCHN
From thekitchn.com
SUMMER CITRUS SALAD - AHEAD OF THYME
From aheadofthyme.com
BEST CITRUS SALAD RECIPES | THE PIONEER WOMAN | FOOD …
From foodnetwork.ca
CITRUS AND POMEGRANATE FRUIT SALAD - ONCE UPON A CHEF
From onceuponachef.com
16 WINTER CITRUS SALAD RECIPES TO TOSS UP NOW - BRIT + CO
From brit.co
SWEET AND SOUR KOMBU SALAD
From more.ctv.ca
CITRUS SALAD WITH FENNEL & AVOCADO RECIPE - LOVE AND LEMONS
From loveandlemons.com
ROASTED POTATO SALAD WITH LEMON AND FETA RECIPE - NYT COOKING
From cooking.nytimes.com
ALICE WATERS' CITRUS SALAD RECIPE RECIPE | RECIPES.NET
From recipes.net
SIMPLE CITRUS SALAD – A COUPLE COOKS
From acouplecooks.com
BEST FRENCH CITRUS SALAD RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
AVOCADO CORN SALAD RECIPE (WITH RAW CORN) | KITCHN
From thekitchn.com
20 BEST BEET SALADS - INSANELY GOOD
From insanelygoodrecipes.com
37 GRILLED CHICKEN RECIPES FOR THE BEST BARBECUED BIRDS ON THE BLOCK
From epicurious.com
10 CITRUS SALADS (REFRESHING AND CREATIVE) | KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love