Best Blueberry Canning Recipes

CANNED BLUEBERRY JAM

Canned Blueberry Jam image

Summer doesn't feel complete without at least one berry-picking trip and a batch of homemade blueberry jam. Eat atop fresh scones or biscuits for maximum enjoyment! -Marisa McClellan, Philadelphia, Pennsylvania

Provided by Taste of Home

Time 45m

Yield 9 half-pints.

Number Of Ingredients 7

Ingredients

8 cups fresh blueberries
6 cups sugar
3 tablespoons lemon juice
2 teaspoons ground cinnamon
2 teaspoons grated lemon zest
1/2 teaspoon ground nutmeg
2 pouches (3 ounces each) liquid fruit pectin

Steps:

Place blueberries in a food processor; cover and process until blended. Transfer to a stockpot. Stir in the sugar, lemon juice, cinnamon, lemon zest and nutmeg. Bring to a full rolling boil over high heat, stirring constantly. Stir in pectin. Boil for 1 minute, stirring constantly., Remove from the heat; skim off foam. Ladle hot mixture into hot sterilized half-pint jars, leaving 1/4-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process for 10 minutes in a boiling-water canner.

Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.

More about "best blueberry canning recipes"

11 BLUEBERRY CANNING RECIPES THAT ARE AMAZING

From cottageatthecrossroads.com

Canned Blueberries in Syrup. As a chef who loves experimenting with blueberry canning recipes, let me tell you about canned blueberries in syrup. This dish is the perfect way to enjoy the sweetness and juiciness of blueberries all year round.
Canned Blueberries. Picture this: plump, juicy blueberries that burst with flavor when they hit your tongue. That's what you can expect from canned blueberries.
Blueberry Jam. This delicious and versatile spread has a rich and fruity flavor that perfectly captures the essence of blueberries. For a decadent breakfast, spread some blueberry jam on a warm croissant, or add it to your oatmeal or yogurt for a fruity flavor.
Blueberry Butter. This silky-smooth butter is made by blending fresh blueberries, butter, sugar, and a touch of cinnamon for a warm and cozy flavor. The result is a deliciously creamy spread with a rich and fruity flavor, perfect for breakfast or brunch.
Blueberry Pie Filling. Blueberry pie filling is a dessert that is hard to resist. This filling has a rich and fruity flavor that perfectly captures the essence of blueberries.

See details

30+ BLUEBERRY CANNING RECIPES - CREATIVE CANNING

From creativecanning.com

See details

CANNING BLUEBERRIES ~ AMAZING BLUEBERRY GOODNESS IN …

Web Mar 7, 2018 In a Waterbath Canner. Place your jars into the water bath canner, add hot water until the jars are covered by 1 to 2 inches and …
From backtoourroots.net
3.8/5 (20)
Category Pantry Staple
Cuisine American
Calories 485 per serving

Dissolve the sugar or honey in the water in a large sauce pan over medium heat. Bring the syrup to a boil then remove it from the heat and keep hot until needed.
Prepare your jars. Make sure they are clean and keep them hot until needed. Prepare your lids following the manufacturer's instructions.
In the cold pack (or raw pack) method, you pack the cleaned blueberries into one hot jar at a time leaving a 1/2 inch of headspace.
In the hot pack method, you put the blueberries into the boiling water or syrup for about a minute, then pack them into the hot jars.

See details

CANNING BLUEBERRIES: A GREAT WAY TO ADD VARIETY TO …

Web Jun 9, 2023 Fill half of the jar with berries, gently tapping to settle. Fill remaining space with berries leaving 1/2” headspace. Cover berries with …
From simplycanning.com
5/5 (1)
Category Dessert, Side Dish
Servings 1.5
Total Time 45 mins

Start by preparing jars and getting water in the canner heating. You want the canner hot, but not boiling, when the jars are ready to be processed.See full water bath canning instructions here. Make a light or medium syrup if desired.

See details

CANNING BLUEBERRIES - PRACTICAL SELF RELIANCE

From practicalselfreliance.com
Servings 1
Total Time 30 mins
Category Canning
Published Jan 8, 2021

See details

BLUEBERRY JAM CANNING RECIPE | CONFESSIONS OF AN …

Web Aug 12, 2023 First, read and follow the instructions below for sterilizing the jars. In a large pot, stir the lemon juice and ¼ c. of the sugar into the chopped blueberries. Bring to a boil, stirring frequently. Add in the …
From confessionsofanover-workedmom.com

See details

BLUEBERRY JAM RECIPE : TASTE OF SOUTHERN

Web Jul 23, 2012 Place the closed jars in your canner rack, lower the rack and make sure the jars are covered with about 2 inches of water. Cover and let process in this water bath for 15 minutes or as needed for …
From tasteofsouthern.com

See details

CANNING BLUEBERRY JAM - RECIPE & INSTRUCTIONS - GET …

Web Sep 13, 2023 Simply turn off the burner and stir in the pectin for 1-2 minutes, or until the jam thickens. Fill the jars - Pour the jam into the hot jars using a canning funnel, leaving ¼ inch of headspace. Then wipe the rim …
From getbusygardening.com

See details

200 BEST CANNING RECIPES - PRUDENT PENNY PINCHER

Web Apr 20, 2022 Pulled Pork from Creative Homemaking. Canned Chicken from Self Reliance by Jamie. Roast Beef from Canning Granny. Canning Sausage from Oklahoma Pastry …
From prudentpennypincher.com

See details

THE BEST BLUEBERRY JAM - THE SUBURBAN SOAPBOX

Web Aug 1, 2020 Cook and stir the sugar until the sugar is completely dissolved. Add the blueberries to the pan and continue to cook over low heat for 35-40 minutes until the mixture is at a low boil. (The mixture …
From thesuburbansoapbox.com

See details

BLUEBERRY SYRUP RECIPE WITH CANNING INSTRUCTIONS

Web Jul 13, 2019 Turn the heat to medium high and stir in the blueberries, bring to a boil. Once boiling, cook for 2 minutes stirring constantly, scraping the bottom to prevent burning. Use an immersion blender or a food …
From savoringthegood.com

See details

SIMPLE HOMEMADE BLUEBERRY JAM RECIPE - THE SPRUCE …

Web Aug 26, 2023 Gather the ingredients. In a large pot over medium heat, add about 3/4 of the berries and mash. Add in the remaining berries, sugar, and lemon juice. Stirring constantly, bring to a rolling boil. Add the pouch of …
From thespruceeats.com

See details

BLUEBERRY JAM RECIPE (WITH PECTIN AND CANNING …

Web Jul 10, 2019 Ladle the jam in to a hot jar, leaving ¼ inch head space. Wipe the rim of the jar with a damp paper towel, removing any drips of jam. Center the lid on the jar. Apply the band and adjust to fingertip-tight. …
From savoringthegood.com

See details

HOW TO CAN BLUEBERRIES (WITH OR WITHOUT SUGAR)

Web Aug 24, 2020 Pour the water into a saucepan and add the sugar and the lemon juice. Slowly bring to a boil while stirring often to help dissolve the sugar. Let bubble once and remove from the heat. Let cool for 5 …
From whereismyspoon.co

See details

EASY RECIPE FOR CANNING HOMEMADE BLUEBERRY PRESERVES

Web Instructions. In a large pot or large saucepan, pour in blueberries, sugar, lemon juice and salt. Heat to low-medium heat while stirring to avoid any burning. Heat for approximately …
From hilltopinthevalley.com

See details

HOW TO MAKE HOMEMADE CANNED BLUEBERRIES - EASILY!

Web 1 large pot; I prefer 16 to 20 quart Nonstick ceramic coated pots for easy cleanup.; Large spoons and ladles,; 1 Water Bath Canner (a huge pot to sanitize the jars after filling (about $30 to $35 at mall kitchen stores, …
From pickyourown.org

See details

HOW TO CAN BLUEBERRY PIE FILLING | CANNING RECIPE

Web Sep 7, 2020 Blueberry Pie Filling. In a large stockpot, whisk the sugar, cinnamon, nutmeg and Clear-Jel to combine. Add the water to the stockpot and turn the burner on to medium heat. Stir the mixture constantly until …
From littlespoonfarm.com

See details

CANNING BLUEBERRIES - LADY LEE'S HOME

Web To a small pot or a saucepan, add the water and sugar. Set on the stovetop and bring to a simmer (180 -200 degrees F). Wash the jars and two-piece lids with hot water and dish soap. Then, pack the …
From ladyleeshome.com

See details

BLUEBERRY JELLY - PRACTICAL SELF RELIANCE

Web Aug 7, 2020 How to Make Blueberry Jelly. For a single batch of blueberry jelly, start with 4 quarts of fresh blueberries. (As an alternate measure, a single quart mashed yields 2 1/2 cups, so 10 cups mashed blueberries …
From practicalselfreliance.com

See details

CANNING 101 AND BLUEBERRY VANILLA JAM | LOVE AND …

Web Jul 25, 2016 Directions: Fill a large stock pot or canning pot 2/3 full with water; place a rack of some sort in the bottom and place over medium-high heat. Wash/sterilize 5 4oz mason jars (or equivalent) and submerge in …
From loveandoliveoil.com

See details

10 BEST CANNED BLUEBERRIES RECIPES | YUMMLY

Web Dec 29, 2023 whole milk, banana, half and half, kosher salt, blueberries, granulated sugar and 15 more
From yummly.com

See details

CANNING BLUEBERRIES - HEALTHY CANNING - HEALTHY CANNING

Web Apr 24, 2023 Wash berries in batches of 1 or 2 litres (quarts) at a time. Drain, and get any stems off. Have a pan of water boiling. Add the berries in small batches at a time so that …
From healthycanning.com

See details