Berliner Kartoffelsalat Berliner Potato Salad Recipes

BERLINER KARTOFFELSALAT / BERLINER POTATO SALAD

Berliner Kartoffelsalat / Berliner Potato Salad image

This is my moms recipe for the mayo based version that you will find all over northern Germany, while southern Germany prefers the vinegar based/hot version. Make sure to let the salad rest for at least 2 hours so that all the flavors can blend and soak into the potatoes.

Provided by Berliner Goere

Categories Potato

Time 1h

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs potatoes
5 -6 baby dill pickles, chopped
1 medium onion, chopped
1 medium granny smith apple, chopped
16 ounces mayonnaise (I often use the fat free kind)
6 tablespoons pickle juice
1 tablespoon sugar
1/4 teaspoon salt
1/2 teaspoon pepper

Steps:

Make sure onion, pickles and apple are chopped the same size.
Boil the whole potatoes with their skins on until tender about 20-30 minutes.
Remove from pot and let rest until cool enough to handle but still warm, then peel and dice into preferred size.
In a bowl combine all the ingredients except potatoes.
Put potatoes into a big bowl, pour"sauce" over them and stir together carefully (potatoes break apart easily while still warm).
Cover bowl and let rest in fridge for at least 2 hours (overnight is even better).
Taste test and add more pickle juice, salt, pepper, sugar or mayo if/as needed.

More about "berliner kartoffelsalat berliner potato salad recipes"

BERLINER KARTOFFELSALAT - BERLINER POTATO SALAD – RECIPE WISE

Web Berliner Kartoffelsalat, also known as Berliner Potato Salad, is a traditional German dish that is popular all over the country. This tangy and creamy potato salad is often served as a side dish with grilled meats, sausages, and other German specialties. It is typically made with boiled potatoes, onions, pickles, and a creamy mayonnaise-based dressing. The …
From recipewise.net

See details

TRADITIONAL GERMAN POTATO SALAD | RECIPE | KITCHEN STORIES

Web ½ kg waxy potato ; 1½ onions ; 5 g parsley ; peeler; pot (large) knife; cutting board; Peel potatoes. Bring a large pot of water to a boil, add potatoes and cook for approx. 20 – 25 min., until tender.
From kitchenstories.com

See details

THE ULTIMATE COLLECTION OF GERMAN STYLE POTATO SALAD RECIPES

Web Aug 8, 2017 Chop the pickles and onions into small dice. Put the potato cubes, onion, pickle and egg pieces into a bowl. In a small bowl mix together the Mayonnaise, Cream (sour cream/milk), mustard, salt and pepper… pour …
From germangirlinamerica.com

See details

BERLINER KARTOFFELSALAT BERLINER POTATO SALAD RECIPES

Web Steps: Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain and rinse with cold water to cool.
From tfrecipes.com

See details

BERLINER KARTOFFELSALAT / BERLINER POTATO SALAD RECIPE

Web Rate this Berliner Kartoffelsalat / Berliner Potato Salad recipe with 2 lbs potatoes, 5 -6 baby dill pickles, chopped, 1 medium onion, chopped, 1 medium granny smith apple, chopped, 16 oz mayonnaise (i often use the fat free kind), 6 tbsp pickle juice, 1 tbsp sugar, 1/4 tsp salt, 1/2 tsp pepper. Main;
From recipeofhealth.com

See details

WARM GERMAN POTATO SALAD (KARTOFFELSALAT) • THE KITCHEN MAUS

Web Aug 28, 2015 Ingredients One pound of small, yellow, firm-fleshed Potatoes (new potatoes or small Yukon Golds) One small Onion, finely chopped
From thekitchenmaus.com

See details

CREAMY GERMAN POTATO SALAD (BERLINER KARTOFFELSALAT) RECIPE | EAT …

Web Creamy German potato salad (Berliner kartoffelsalat) from Coconut & Lime by Rachel Rappaport Bookshelf ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page; FAQ's;
From eatyourbooks.com

See details

GERMAN (BERLINER) POTATO SALAD | MY LITTLE GOURMET

Web Instructions. Place potatoes in a large pot, cover with cold water and tablespoon of salt, cook until tender and rinse with cold water. Once cool enough to handle, peel and slice potatoes. In the meantime put mustard, sugar, pickle juice, vinegar, oil, very finely chopped onion, some salt, and quite a bit of fresh ground black pepper in a ...
From mylittlegourmet.com

See details

BEST NORTHERN GERMAN POTATO SALAD (NORDDEUTSCHER KARTOFFELSALAT)

Web Oct 11, 2018 Northern German Potato Salad Recipe Ingredients. Picnic / Potluck Size: 6 – 8 servings. 2 pounds (8-9 medium sized) waxy or all-purpose potatoes. 1 apple (crisp) 1 small onion
From happier.place

See details

BERLINER POTATO SALAD (BERLINER KARTOFFELSALAT) - CDKITCHEN

Web A recipe for Berliner Potato Salad (Berliner Kartoffelsalat) made with potatoes, baby dill pickles, onion, Granny Smith apple, mayonnaise, pickle juice, sugar
From cdkitchen.com

See details

POTATO SALAD BERLIN STYLE - GERMANFOODS.ORG

Web Instructions Prepare the potatoes: Boil potatoes in their jackets with the salt and the caraway until they are tender. Peel and slice into pieces while still warm. Place potatoes in a large salad bowl. Prepare the marinade: Boil diced onions, gherkins, salt, pepper, vinegar and oil with a little water until the onions are tender.
From germanfoods.org

See details

BERLINER KARTOFFELSALAT (CREAMY GERMAN POTATO SALAD)

Web Aug 1, 2020 Ingredients 2 lbs Yukon gold potatoes, peeled and diced 3-4 tablespoon dill relish or German-style sweet and sour pickles, chopped 1/2 medium onion, diced 1 sweet-tart apple, diced 1/4 cup mayonnaise 1-2 tablespoons white wine vinegar 1/2 teaspoon sugar 1 1/2 teaspoons caraway seeds salt freshly ground black pepper Instructions
From coconutandlime.com

See details

RECIPE COLLECTIONS - RECIPES FROM BERLIN - GERMANFOODS.ORG

Web Berliner Kartoffelsalat (Potato Salad Berlin Style) Kaiser Wilhelm’s favorite dish! Berlin Potato Soup. A hearty soup to serve hot with fresh chopped parsley, roasted onions and fresh, coarse rye bread. ... Find hundreds of authentic recipes, contemporary meal ideas, and guides to the region’s diverse food cultures. Browse 1,100+ imported ...
From germanfoods.org

See details

BERLINER KARTOFFELSALAT / BERLINER POTATO SALAD RECIPE - FAMILYOVEN

Web Put potatoes into a big bowl, pour"sauce" over them and stir together carefully (potatoes break apart easily while still warm). Cover bowl and let rest in fridge for at least 2 hours (overnight is even better). Taste test and add more pickle juice, salt, pepper, sugar or mayo if/as needed. Give this recipe a review Let me know what you think!
From familyoven.com

See details

BEST BERLINER KARTOFFELSALAT BERLINER POTATO SALAD RECIPES

Web 2 lbs potatoes: 5 -6 baby dill pickles, chopped: 1 medium onion, chopped: 1 medium granny smith apple, chopped: 16 ounces mayonnaise (I often use the fat free kind)
From recipert.com

See details

AUTHENTIC GERMAN POTATO SALAD (SWABIAN STYLE) - THE DARING …

Web Jul 6, 2023 2) Beef broth. There is no substitute, it must be beef broth. And it must be very strong beef broth. And it must be hot when you pour it over the potatoes so they soak it up. Make sure you let the potatoes sit for at least a full hour after you pour the broth over. 3) German mustard.
From daringgourmet.com

See details

BERLINER KARTOFFELSALAT BERLINER POTATO SALAD RECIPES RECIPE

Web This is my moms recipe for the mayo based version that you will find all over northern Germany, while southern Germany prefers the vinegar based/hot version. Make sure to let the salad rest for at least 2 hours so that all the flavors can blend and soak into the potatoes. Provided by Berliner Goere. Categories Potato. Time 1h. Yield 12 serving(s)
From alicerecipes.com

See details

LUISA’S GERMAN POTATO SALAD RECIPE — LA FUJI MAMA

Web Dec 10, 2012 1/3 cup white wine vinegar 2/3 cup beef or chicken broth 1 tablespoon Dijon mustard 3 tablespoons olive or sunflower oil
From lafujimama.com

See details

BERLINER POTATO SALAD - YOUTUBE

Web Our friend asked us to make a video demonstrating how we make potato saladBerliner Potato salad Recipe:Potatoes - 2 lbsMayonaise - 8 TbspPickle juice - 1/2 c...
From youtube.com

See details

BEST GERMAN POTATO SALAD: KARTOFFELSALAT - THE INFATUATED FOODIE

Web Nov 21, 2021 Scrub the potatoes, but don’t peel them then place in a pan of cold water. Bring to the boil and cook until tender. Drain and set aside until cool enough to handle. Crumble the stock cube into a cup and add about a tablespoon of hot water from the kettle. Stir until dissolved, then set aside to cool.
From infatuatedfoodie.com.au

See details

HOT GERMAN POTATO SALAD (BAVARIAN KARTOFFELSALAT) - THE GOOD …

Web Jul 8, 2023 Serving & Pairing Hot German Potato Salad (Kartoffelsalat) What's the Story on this Recipe? Frau Müeller, my high school German teacher, often brought German foods to class for us to try.
From thegoodheartedwoman.com

See details

BERLIN POTATO SALAD - LOCAL RECIPE FROM BERLIN • ORIGINAL RECIPE

Web Jun 14, 2021 Happy Cooking! Ingredients Berlin Potato Salad 1 kg potatoes, waxy (Gold potatoes) 1 tbsp caraway seeds 2 tbsp German mustard 1 tsp sugar or to taste 100 ml pickle liquid, preferably from German pickles 1-2 tbsp red or white wine vinegar 3-4 tbsp sunflower oil or taste neutral oil 1 apple 4 medium size pickles 1 medium size onion
From mybestgermanrecipes.com

See details