Bennigans Monte Cristo Copycat Recipes

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BENNIGAN'S MONTE CRISTO SANDWICH



Bennigan's Monte Cristo Sandwich image

While Bennigans may not be around anymore, you can still enjoy their famous Monte Cristo sandwich at home.

Provided by Stephanie Manley

Categories     Main Course

Time 20m

Number Of Ingredients 12

9 slices Wheat bread
3 slices Deli turkey
3 slices Deli ham
3 slices American cheese
3 slices Swiss cheese
1 egg
1 1/4 cups water
1/2 teaspoon salt
1 teaspoon sugar
1 1/2 cups all-purpose flour
1 tablespoon baking powder
vegetable oil (for frying)

Steps:

  • Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread. Place third slice in-between and secure the triple-decker sandwich in the corners with toothpicks.
  • Place egg in mixing bowl, add water and beat together. Add salt, sugar, flour, and baking powder. Beat batter until smooth.
  • Dip sandwich in batter and carefully cover all the sides and surface. Carefully place in hot oil and fry until golden. When the sandwich has turned a warm gold color remove it from the hot oil and place it on a paper towel. Let cool for a few minutes before removing the toothpicks. Before serving slice into fourths and sprinkle with powder sugar.
  • Serve with raspberry preserves, pickle garnish, and your favorite French fried potatoes.

Nutrition Facts : Calories 915 kcal, Carbohydrate 88 g, Protein 40 g, Fat 44 g, SaturatedFat 27 g, Cholesterol 132 mg, Sodium 1735 mg, Fiber 7 g, Sugar 7 g, ServingSize 1 serving

BENNIGANS MONTE CRISTO SANDWICH



Bennigans Monte Cristo Sandwich image

Bennigan's makes the most awesome Monte Cristo sandwiches. A great break from the usual toasted ham & cheese.

Provided by Mysterygirl

Categories     Lunch/Snacks

Time 10m

Yield 3 sandwiches, 3 serving(s)

Number Of Ingredients 12

9 slices whole wheat bread
3 slices cooked turkey
3 slices cooked ham
3 slices American cheese
3 slices swiss cheese
1 egg
1 -1 1/4 cup water
1/2 teaspoon salt
1 teaspoon sugar
1 1/2 cups flour
1 tablespoon baking powder
vegetable oil (for deep frying)

Steps:

  • Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread.
  • Place third slice.
  • in-between and secure the triple-decker sandwich in the corners with tooth picks.
  • Place egg in mixing bowl, add water and beat together.
  • Add salt, sugar, flour, and baking powder.
  • Beat batter until smooth.
  • Dip sandwich in batter and carefully cover all the sides and surface.
  • Carefully place in hot oil and fry until golden.
  • When sandwich has turned a warm gold color remove from hot oil and place on paper towel.
  • Let cool for a few minutes before removing the tooth picks.
  • Before serving slice into fourths and sprinkle.
  • with powder sugar.
  • Serve with Raspberry jam.

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