Beni Hana Ginger Dressing For Salad Or Dipping Recipes

BENIHANA GINGER SALAD DRESSING

Benihana Ginger Salad Dressing image

Authentic version of the Benihana Ginger Salad dressing served at the Benihana hibachi grill restaurants. This ginger infused, slightly sweet and slightly tangy salad dressing transforms a simple iceberg lettuce salad into a refreshing start to any meal.

Categories Rice Dressings Salad Regional Cuisine

Time 5m

Yield 6

Number Of Ingredients 24

Ingredients

onions
peanut oil
rice vinegar
water
ginger root
celery
soy sauce, tamari
tomato paste
sugar
lemon juice
salt
black pepper
onions
peanut oil
rice vinegar
water
ginger root
celery
soy sauce, tamari
tomato paste
sugar
lemon juice
salt
black pepper

Steps:

Combine all ingredients in a blender or food processor and process until almost smooth. Makes 6 servings, each of about 2 tablespoon + 2 teaspoons each. Unused portions may be stored in a covered container in the refrigerator for up to 2 days. There are many variations of this dressing floating about the Internet, some more authentic than others. This recipe's ingredients listing and proportions was obtained directly from Benihana before they removed the recipe from their web site.

Nutrition Facts :

BENIHANA GINGER SALAD DRESSING - COPYCAT RECIPE

BENIHANA GINGER SALAD DRESSING - copycat recipe image

This famous Benihana ginger salad dressing may be made at home and is served at Benihana and other Japanese steakhouses. It's a light, creamy, and refreshing salad dressing with a powerful ginger flavor!

Provided by Emily Roselyn

Categories salad dressing

Time 5m

Number Of Ingredients 11

Ingredients

½ cup peanut oil
▢½ cup onion (chopped)
▢¼ cup rice wine vinegar
▢¼ cup water
▢2 tablespoon ginger (chopped fresh ginger)
▢2 tablespoon celery (chopped)
▢2 tablespoon soy sauce
▢1 tablespoon ketchup
▢2 teaspoon sugar
▢2 teaspoon lemon juice
▢each, salt & pepper (to taste)

Steps:

Add all ingredients to a blender or food processor and blend until smooth, about 45 seconds to 1 minute.
Refrigerate for at least an hour before serving and keep stored in an airtight container.

Nutrition Facts : ServingSize 6, Calories 181kcal, Sugar 3g, Sodium 362mg, Fat 18g, SaturatedFat 3g, Carbohydrate 4g, Fiber 1g, Protein 1g

BENIHANA GINGER DIPPING SAUCE

Benihana Ginger Dipping Sauce image

Make and share this Benihana Ginger Dipping Sauce recipe from Food.com.

Provided by jeffelo

Categories Sauces

Time 5m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup chopped onion
1 piece gingerroot or 1/8 teaspoon ground ginger
1/2 cup soy sauce
1/4 cup rice wine vinegar

Steps:

Combine all ingredients in blender and process until smooth.

BENIHANA SUPERB SALAD DRESSING

Benihana Superb Salad Dressing image

This comes from Yoshiaki Kirsana, a chef at a Houston Benihana restaurant. Yoshiaki was kind enough to submit this for publication in a local Methodist church's cookbook, published about 20 years agp.

Provided by Leslie in Texas

Categories Salad Dressings

Time 20m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup soybean oil
1/4 cup white vinegar
3 tablespoons tomato paste
1 tablespoon soy sauce, can use lite
1 teaspoon msg (optional)
1/2 teaspoon salt
1/2 teaspoon fresh ginger, finely diced
1/2 cup celery, sliced
1/4 cup onion, coarsely choppes

Steps:

Combine all ingredients in an electric blender.
Mix at medium speed for about 5-8 seconds or until celery, ginger and onion are finely grated.
Add dressing to the greens of your choice and toss.

Nutrition Facts : Calories 87.6, Fat 9.1, SaturatedFat 1.4, Sodium 216.2, Carbohydrate 1.3, Fiber 0.3, Sugar 0.8, Protein 0.4

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