Beefy Onion Soup Mix Burgers Recipes

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LIPTON® ONION BURGERS



Lipton® Onion Burgers image

From Favorite Name Brand Recipes website. Could also use Beefy Onion, Onion Mushroom, Savory Herb with Garlic or Ranch Soup Mix.

Provided by lauralie41

Categories     Meat

Time 22m

Yield 8 serving(s)

Number Of Ingredients 3

1 1/8 ounces Lipton Recipe Secrets onion soup mix, 1 envelope
2 lbs ground beef
1/2 cup water

Steps:

  • In a large mixing bowl add the ground beef, soup mix, and water. With clean hands mix until well combined.
  • Shape into eight patties and grill or broil until done.
  • Serve with your favorite toppings.

BEEFY-MINCED ONION SOUP MIX



Beefy-Minced Onion Soup Mix image

I have been making this handy, inexpensive mix for years, instead of buying the "brand name" soup mix at the supermarket. Both the dehydratted onions and garlic slices are the cheapest at the dollar stores and big lots. Do yourself a favor though, buy a good brand of beef bouillon granules, it will make all the difference

Provided by Stormy Stewart

Categories     Other Soups

Time 5m

Number Of Ingredients 5

1 1/2 c dried minced onion (either from dehydrator or store)
2/3 c beef bouillon granules
2/3 c onion powder
1/2 tsp sugar
1/2 c dehydrated garlic slices crushed (optional if you want garlicy, beefy onion soup mix)

Steps:

  • 1. Mix all these ingredients together and store in an airtight container. This recipes makes about 3 cups mix. Use 4 or 5 tablespoons when a recipe calls for one envelope mix.
  • 2. I use this soup mix in lots of recipes. I've included some of my family's favorites.
  • 3. French Onion Soup 1 onion sliced and simmered in 5 tablespoons soup mix and 2 cups water. When ready to serve put in oven safe crocks and top with onion & garlic crutons and cover with a slice on mozzarella and place in broiler until melted slightly
  • 4. Onion dip 1 small carton sour cream and 5 tablespoons onion soup mix. Let sit 2 hours in the fridge and serve with chips
  • 5. Burgers on a grill 1 lb ground chuck, 1/4 cup corn syrup, 5 tablespoons soup mix. Mix all together and shape into 4 patties and grill until disired doneness
  • 6. Cheesy Tater Tot Casserole Brown 1 pound ground beef. Add 5 tablespoons Beefy Minced Onion Soup Mix, 1 small can evaporated milk, 1 can cream of mushroom soup. Pour into oven-proof dish and top with frozen tater tots and shredded cheese to taste. Bake in 375 degree oven until heated through and tater tots are done. Seasoned Roasted Potatoes * 2 pounds potatoes (about 6 medium potatoes) cut into chunks * 1/2 cup vegetable oil Toss potatoes with oil, in a large bowl. Then add 4 or 5 tablespoons of soup mix and stir to coat all the potatoes. Pour into shallow baking dish. Bake at 450 degrees for about 40 minutes, stirring occasionally. Chicken and Rice Put 1 cup regular rice in roaster pan. Sprinkle with 5 tablespoons of onion soup mix. Cut up 1 stick oleo and put on top. Pour 3 cups of water over all. Place 1 cut up fryer, or 6 - 8 drumsticks on top. Cover and cook at 350 degrees for 1 hour. Turn off oven and leave pan in oven for 1 hour. Delicious and easy!

GRILLED FRENCH ONION BURGERS



Grilled French Onion Burgers image

Onion dip and onion soup mix are the flavor boosters in beefy burgers.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 10

2 pounds ground beef
1 envelope (about 1 1/2 ounces) onion soup mix
8 ounces French onion dip (1 cup)
1/2 cup Progresso™ plain bread crumbs
1/8 teaspoon pepper
Lettuce leaves
8 slices tomato
8 kaiser rolls, split and toasted
Ketchup, if desired
Pickle planks, if desired

Steps:

  • Heat coals or gas grill for direct heat. Mix beef, soup mix (dry), onion dip, bread crumbs and pepper. Shape mixture into 8 patties about 3/4 inch thick.
  • Grill patties uncovered 4 to 6 inches from medium heat 10 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F. Place lettuce leaves and tomato slices on bottom halves of rolls; top with burgers, ketchup and pickles. Top with remaining roll halves.

Nutrition Facts : Calories 465, Carbohydrate 36 g, Cholesterol 75 mg, Fat 1, Fiber 2 g, Protein 28 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 900 mg

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