Beefy Meatloaf Recipes

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CLASSIC BEEF MEATLOAF



Classic Beef Meatloaf image

What's better than a hearty meatloaf? This is a recipe that's easy and foolproof. No bells and whistles - just a few ingredients including beef, egg, bread crumbs and a simple tomato-based topping.

Provided by BIWFD

Categories     Entrée

Time 1h15m

Yield Makes 6 servings

Number Of Ingredients 10

1-1/2 pounds Ground Beef (93% lean or leaner)
3/4 cup panko bread crumbs
3/4 cup ketchup, divided
1/2 cup minced onion
1 egg
1 tablespoon Worcestershire sauce
2 teaspoons minced garlic
1 teaspoon dried thyme
3/4 teaspoon pepper
1/2 teaspoon salt

Steps:

  • Preheat oven to 350°F. Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan.
  • Place on upper oven rack in 350°F oven. Bake 45 to 55 minutes, until instant-read thermometer inserted into center registers 160°F; brush with remaining 1/4 cup ketchup during last 10 minutes, if desired. Let stand 10 minutes. Cut into slices.

Nutrition Facts : Calories 280

BEEFY MEATLOAF



Beefy Meatloaf image

I put a spin on good old fashioned meatloaf with ketsup by using BBQ sauce and Lipton Onion Soup mix...mmmm...beefy, juicy and delicous! The fam loved it!

Provided by Carrie September

Categories     Meat

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 1/2 lbs ground beef
2 slices white bread, boken into small pieces
1/2 cup Italian breadcrumbs
1 packet Lipton Onion Soup Mix
1 egg
1/2 cup milk
1/4 cup water
1 cup of your favorite barbecue sauce (we love Sweet Baby Rays brand)

Steps:

  • Preheat oven to 375 degrees.
  • Grease a caserole dish or loaf pan, I use a round glass caserole dish for mine.
  • Mix beef and all other ingredients, except the BBQ sauce in a large bowl.
  • Transfer to the pan and top with the BBQ sauce.
  • Bake for 1 hour.
  • Enjoy!

Nutrition Facts : Calories 546.6, Fat 30.3, SaturatedFat 11.5, Cholesterol 173.1, Sodium 1145.9, Carbohydrate 27.2, Fiber 1.9, Sugar 4.3, Protein 38.5

BEEF AND PORK MEATLOAF



Beef and Pork Meatloaf image

Make and share this Beef and Pork Meatloaf recipe from Food.com.

Provided by kbmidura

Categories     Pork

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb lean ground beef
1 lb ground pork
2 eggs
1/2 cup water
1/2 cup breadcrumbs
1/2 teaspoon sage
1/4 teaspoon thyme
1/4 teaspoon garlic powder
1 teaspoon salt
1 teaspoon fresh ground pepper
2 teaspoons Worcestershire sauce
1/2 cup chopped portabella mushroom (optional)

Steps:

  • Mix meats.
  • Mix spices, bread crumbs, Worcestershire sauce, salt, pepper together.
  • Lightly beat eggs with water.
  • Chop up mushrooms.
  • Combine all the above, shape into a loaf, cover lightly with foil, and bake at 350°F for about one hour, removing the foil after 30 minutes.

Nutrition Facts : Calories 420.6, Fat 25.4, SaturatedFat 9.5, Cholesterol 190.8, Sodium 601, Carbohydrate 7.3, Fiber 0.5, Sugar 0.9, Protein 37.9

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