Bbq Chicken N Macaroni Recipes

BBQ CHICKEN MACARONI SALAD

BBQ Chicken Macaroni Salad image

Provided by Food Network Kitchen

Time 1h15m

Yield 6 to 8 servings

Number Of Ingredients 0

Ingredients

Steps:

Cook 8 ounces elbow macaroni as the label directs; drain and rinse under cold water. Whisk 1/3 cup each mayonnaise, sour cream and barbecue sauce, 2 tablespoons relish, 1 tablespoon yellow mustard and 1 teaspoon sugar in a large bowl. Add the macaroni, 2 cups cubed barbecue-flavored rotisserie chicken, 1 diced red bell pepper, 3 chopped celery stalks, 1/2 diced red onion and 1/4 cup chopped parsley. Season with salt and pepper and toss. Refrigerate at least 1 hour.

BARBECUE CHICKEN MACARONI AND CHEESE

Barbecue Chicken Macaroni and Cheese image

Make and share this Barbecue Chicken Macaroni and Cheese recipe from Food.com.

Provided by ladyangel1997

Categories Chicken Breast

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

16 ounces elbow macaroni
1 teaspoon butter or 1 teaspoon extra virgin olive oil
1/2 cup chopped onion
8 ounces chicken, shredded
1/4-1/2 cup barbecue sauce
1/4 milk
1 (8 ounce) package sharp cheddar cheese
1 (8 ounce) package monterey jack cheese
1 (8 ounce) package cream cheese

Steps:

Boil water and cook pasta according to directions; set aside.
Heat a small skillet; place the pat of butter in it; melt it; add the onions and cook until translucent.
Add chicken and cook until chicken is hot.
Chop or shred the blocked cheese. Set aside.
Combine the chicken; add macaroni; toss the barbecue sauce in making sure that it covers all of it.
In a large pot add the milk and all the cheeses and melt it, folding the pasta in as it heats to a bubbling.
Add salt and pepper to taste.
Serve hot.

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