Basil Oil And Cinnamon Oil Recipes

BASIL OIL AND CINNAMON OIL

Basil Oil and Cinnamon Oil image

Provided by Michael Chiarello : Food Network

Time 4h21m

Yield 1 1/3 cups each

Number Of Ingredients 2

Ingredients

1 bunch fresh basil
1 cup pure olive oil

Steps:

Tear the leaves off of the basil and place in a blender with the olive oil. Puree until smooth. Pour mixture into a large saucepan or skillet and bring to a simmer over medium-high heat for about 3 minutes. Strain through a fine-mesh strainer into a sterilized airtight jar or bottle. Store in a cool, dark place for up to 1 week.;
2 cups pure olive oil
1/2 cup ground cinnamon
In a large saute pan, heat olive oil over medium-high heat. Add cinnamon, stir to combine, and simmer for about 3 minutes. Strain through a fine-mesh strainer lined with a coffee filter into a sterilized airtight jar or bottle. Store in a cool, dark place for up to 1 month.

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